In a large saucepan, saute onion in oil until tender, then add the next 11 ingredients.Bring to a boil, then reduce heat, cover & simmer for about 25-30 minutes or until vegetables are tender.Remove ...
Dice squash to 1 inch chunks.Clip tough stem part off of snow peas.Heat oil in wok or skillet to hot but not smoking.Stir in squash and snow peas.Toss and fry till tender.Serve.Salt and pepper to ta ...
In a large bowl, cover the dried green split peas with 4 cups of water and let soak overnight.Chop one of the onions and thinly slice the other. Seed and slice the Anaheim chili and the jalapeno. Sl ...
Place the whole head of garlic unpeeled in an oven at 200 C / 400 F for about 30 minutes. Allow to cool slightly.In a large saucepan fry the leek in a little olive oil until soft. (About 3 minutes). ...
In a large saute pan (large enough to hold the chicken and rice), saute the chicken breasts in oil, about 3 minutes on each side to brown.Add in chicken broth, minced garlic (if using), tomato sauce ...
Adjust the oven racks so the covered roasting pan fit easily inside. Preheat the oven to 500 degrees F.Rub the butter on the outside and in the cavity of the turkey. Sprinkle the salt and pepper on ...
Melt butter in heavy saucepan over low heat. Add shallots and cook until soft.Add wine and bring to boiling to reduce by half. Add whipping cream; simmer 5 minutes.Combine cornstarch with cheese and ...
Cut all vegetables into bite size pieces.Cut sausage into 1/2 inch rounds.Chop cabbage into bite size pieces also.Pour water into a large soup pot and add in the vegetables and the sausage and the s ...
Remove giblets and neck from turkey, reserve for gravy.Rinse turkey with cold running water and drain well.Blot dry with paper towels inside and out.Preheat oven to 325\u00b0 degrees.Reduce orange j ...
Cook pea pods in boiling salted water until crisp-tender, about 3 minutes.Melt margarine in saucepan; cook and stir pineapple until hot.Add pea pods; toss and heat. ...