Prick potatoes with a fork and cook in the microwave, 3 or 4 at a time, and scoop out the flesh (while the others are cooking).In a large saucepan over medium heat, melt butter. Stir in flour and co ...
Place white wine, peach schnapps, sugar, mint leaves, cinnamon, nutmeg, and half-and-half together in a bowl, and stir until well blended and sugar is dissolved. Add sliced peaches, and transfer to ...
Drain the tuna, reserving 1 tablespoon of the liquid.Put the tuna in a serving bowl and mash with a fork until it's as mushy as you can get it. Stir the reserved liquid, the salad dressing, honey mu ...
Place the diced cheese into a salad bowl. Gently stir in the peas, salad dressing, pimentos, salt, and pepper until the diced cheese separates into small squares and the salad is thoroughly mixed. C ...
Place garbanzo beans in a large container and cover with several inches of cool water; let soak 8 hours to overnight. Drain.Bring 2 cups of water to a boil in a large pot. Add garbanzo beans; reduce ...
In a glass bowl, mix chicken breast cubes with lime juice, lime zest, and grated ginger. Let marinate for about 20 minutes.In a medium saucepan, combine the coconut milk and sugar over medium-high h ...
Heat bacon grease in a large pot over medium heat. Stir in the pork, and cook until evenly browned. Remove pork and liquid from the pot, and set aside.In the large pot, melt the butter over medium h ...
Dissolve yeast in 1/2 cup milk in a bowl; add 4 1/2 tablespoons sugar. Let stand until the yeast softens and begins to form a creamy foam, about 5 minutes.Stir yeast mixture and 2 1/4 cups flour tog ...
Preheat oven to 375 degrees F (190 degrees C). Lightly butter a 9x9 inch glass baking pan.In a large bowl, cream the butter and 1/2 cup sugar.In a separate bowl, mix flour, salt and baking powder. A ...
Combine psyllium husk, tapioca flour, arrowroot, coconut flour, baking powder, salt, and onion powder in the bowl of a food processor; blend until well combined. Add hot water and olive oil; blend u ...