In a large pot add about an inch of water and heat just until it begins to simmer. Add sweet potato, reduced heat to medium-low and cover. Cook for 10-15 minutes until sweet potatoes are tender. The ...
Place whole spaghetti squash in baking dish.Prick all over with fork.Bake at 350 degrees for 45 to 60 minutes or until tender; cool.Cut squash in half lengthwise; remove seeds.With fork, scoop out f ...
mix the spices together and store in a cool, dark location in an airtight container.Final use requires 3-5 tbsps per pound of meat. 1 - 18oz can each of tomato sauce and chopped tomatoes, and 9oz wa ...
Melt the butter in a large skilet over medium-high heat. Cook the onion in the butter until it browns slightly, about 5 minutes. Layer the squash slices into the skillet and sprinkle with the salt a ...
Salt and pepper both sides of the chicken breasts. Add oil (I personally prefer to use peanut oil, but olive oil works just fine and doesn't make much of a difference) to large pot and heat on mediu ...
Boil chicken in water with bouillon until cooked through.Remove chicken from water, cube chicken and spoon fats out of the liquid.Saute onion and garlic in oil until just tender.Add onion, garlic, b ...
Put potatoes in a soup pot and add water to cover, plus another few inches. Salt and bring to a boil.Once boiling, add the carrots, optional parsnips and s, parsley, dill, garlic.Bring to a boil, th ...
Put all ingredients (except dill) in food processor. Process until smooth.Add dill & process to just combine.Transfer to covered container & refrigerate for a couple hours to let flavors develop.Use ...
In a small saucepan over medium hight heat, combine milk, butter, salt and sugar; bring to a rapid boil. Remove the pan from heat and add the flour, stirring vigorously. Return the pan to the stove ...
Soak Lima beans over night to re-hydrate.In a large stock pot, add all ingredients except orzo and bring to a medium boil.Reduce to a slow simmer for 30 minutes.Check flavor and add additional seaso ...