or 30 minutes.
Make Zucchini \"pasta\" by using a vegetable peeler
ess fatty).
Cut your zucchini noodles whatever method suits you
lice the zucchini lengthwise into very thin strips, like pasta. Discard the
In a food processor, mix all the ingredients except for zucchini and salt to make pesto.
Slice zucchini squash into pasta using a spiral slicer, mandolin or knife.
In a bowl, place zucchini pasta and salt and mix.
Add the pesto and mix.
Infuse love and serve!
Combine artichoke hearts, tomatoes, olives, and zucchini in a large bowl.
Pour lemon juice, olive oil, parsley, vinegar, garlic, oregano, kosher salt, lemon zest, and pepper into a small bowl; stir to combine. Pour over the zucchini mixture. Top zucchini pasta with goat milk feta cheese and serve on a large platter.
about 30 seconds. Add the zucchini and toss until just tender
ater with salt and cook pasta 1 minute less than the
killet over medium heat. Add zucchini, onion and thyme, and cook
Halve the zucchini lengthwise. Using a vegetable / potato
nd pepper.
Cook the pasta in boiling salted water according
Start your water for the pasta. Add the olive oil to
rate zucchini, drain in colander removing excess water.
Cook pasta in
o stick cooking spray. Saute zucchini, onion, pepper and garlic for
n rimmed baking sheet, toss zucchini, tomatoes, and garlic with 5
Cook pasta in boiling salted water until al dente then drain and set aside.
Meanwhile, melt butter. Add flour and cook until light brown and nutty. Add stock and stir over low heat until sauce begins to thicken. Add cream cheese, chives and marjoram. Season. Set aside and keep warm.
Heat oil in a separate pan and saute zucchini for about 3 mins, add garlic and cook for 2 mins. Season and add tuna to warm through. Toss with sauce and pasta and serve immediately.
he cloves.
Meanwhile, cook pasta in large pan of boiling
igh heat. Saute zucchini and garlic until zucchini starts to soften, about
ater to a boil. Cook pasta according to package directions until
n a colander, drain the zucchini, squeezing to remove excess liquid
Place zucchini, onion, red bell pepper and