Cook ziti noodles according to box directions.
Drain and place in a large bowl.
Now cook broccoli until done.
Place cut tomato, broccoli and seasoning to taste in with the pasta and toss with your favorite zesty Italian dressing.
This recipe is easy and great!!
n large skillet.
Cook ziti noodles al dente and drain.
Boil ziti noodles until done.
Mix Ricotta cheese, 1 egg, parsley, salt and pepper.
In oblong pan or baking dish, layer: sauce (your favorite spaghetti sauce), ziti, cheese, sauce, ziti, cheese.
Bake at 350\u00b0 for 30 minutes.
Cook and drain ziti noodles.
Mix with jar of spaghetti sauce; set aside.
In a separate bowl, combine Ricotta cheese, 6 ounces shredded Mozzarella cheese and 1/4 cup grated Parmesan cheese. Place one half of ziti mixture in the bottom of a 2 1/2-quart casserole dish.
Spoon Ricotta mixture on top.
Cover with remaining ziti mixture and sprinkle with remaining shredded Mozzarella cheese.
Bake at 400\u00b0 for 20 to 28 minutes.
Makes 8 servings.
While meat is cooking, cook ziti noodles (follow directions on box).
Bake ziti noodles according to package directions.
Drain well.
Mix liberally with Italian seasoning.
Mix in spaghetti sauce, using 1/2 jar.
Turn into 8 or 9-inch baking dish. Sprinkle generously with Parmesan cheese.
Top with Mozzarella cheese.
Bake, covered, at 375\u00b0 for 30 to 35 minutes or until hot and bubbly.
Serve with meatballs in the remaining sauce.
Bring a large pot of water to boil, add ziti noodles and cook until tender, but still firm to the bite (uncovered).
Drain and set aside.
ven 350\u00b0F.
Cook ziti noodles as directed on box. Drain
Cook cut ziti noodles for 10 minutes.
Drain.
In a large bowl, combine cooked ziti, 1 1/2 cups spaghetti sauce, Ricotta cheese, Mozzarella cheese, oregano and pepper.
In 3-quart casserole, pour 1/2 cup spaghetti sauce. Spread ziti mixture evenly over sauce. Top with remaining sauce.
Sprinkle with Parmesan cheese. Bake, covered, at 375\u00b0 for 30 to 35 minutes or until hot.
Poor mixture over your cooked ziti noodles and mix well, making sure
Brown ground beef and onion and mix with spaghetti sauce; set aside.
Cook ziti noodles; drain.
Mix thoroughly in a large bowl the balance of ingredients.
Cook noodles al dente.
Put small amount of sauce in casserole.
Layer noodles, Ricotta and Muenster cheese. Top with sauce (generous amount) and grate all the Mozzarella on top. Bake, covered, about 1 hour. Allow to set a few minutes before serving.
In skillet, brown meat; drain excess fat.
Stir in pizza sauce, oregano and garlic powder.
Bring to boil; simmer.
Remove from heat.
Combine ziti and milk.
In a 2-quart casserole, layer ziti noodles, meat sauce and cheese.
End with cheese.
Cover with foil.
Bake at 350\u00b0 for 25 to 30 minutes.
Partially cook noodles (3/4 of required time). In baking dish layer sauce, noodles, cheese; repeat. Top with a little sauce and mozzarella. Cover with foil. Bake at 350\u00b0 for 30 minutes. Remove foil and bake 15 minutes.
Preheat oven to 350\u00b0.
Bring a large pot of water to a boil. Add the ziti and cook for about 5 minutes until tender being careful not to let the noodles overcook.
(They should not become mushy.)
Prepare ziti according to directions.
Drain and set aside. Cook beef for 10 minutes.
Remove from heat.
Stir into Ricotta cheese, the next 5 ingredients and 1/2 of sauce until well mixed. Add ziti and toss gently to coat well.
Spoon mixture into a 13 x 9-inch baking pan.
Pour remaining sauce evenly over ziti mixture. Sprinkle with Mozzarella cheese.
Bake at 350\u00b0 for 20 minutes or until hot and bubbly.
he sauce into the cooked ziti noodles.
Spoon 1/2 of
Cook and drain noodles; set aside.
Saute onion and garlic in olive oil; add ground beef and cook until brown.
Drain beef and put it back in the skillet.
Add spaghetti sauce and heat.
Add 1 cup Mozzarella cheese and 1/2 cup Parmesan cheese.
Stir constantly until well blended.
Mix meat sauce and noodles together and pour into a large baking dish.
Top with remaining cheeses.
Cook in 350\u00b0 oven for 20 minutes or until cheese is bubbling.
Cook noodles.
Brown hamburger and seasonings.
Combine with sauce.
In a 9 x 13-inch pan, layer sauce to cover, then noodles, then cheese.
Olives are on last layer.
Sprinkle with Parmesan cheese.
Bake at 350\u00b0 for 1 hour.
Cook noodles until tender.
Mix sauce and spices (to taste). Heat over medium to low heat until simmers.
In large bowl, mix noodles, sauce and cheese; mix well.
Pour mixture into 9 x 13-inch or similar baking pan.
Cover and bake at 400\u00b0 for 15 minutes.
Serve with garlic bread, etc.