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Hot 'N' Spicy Beef Tenderloin Roast

Combine all dry ingredients and sprinkle over surface of roast. Insert meat thermometer so bulb is centered into thickest part. Grill 30 to 45 minutes depending on thickness of roast.
Turn 2 or 3 times.
Remove roast when meat thermometer registers 135\u00b0.
Allow to stand 15 minutes.
Carve into 1/2-inch thick slices.
Garnish with fresh herbs.
This recipe also good with pork.

Dijon And Avocado Rubbed Beef Tenderloin Roast

eat until smoking. Sear the tenderloin roast in the hot oil until

Beef Tenderloin With Rich Mushroom Gravy

00 degrees F. Rub the beef tenderloin with the olive oil and

Salt-Crusted Beef Tenderloin

Brush over entire surface of beef tenderloin.
Cover baking dish with

Grilled Whole Beef Tenderloin

Crush garlic and rub vigorously on both sides of tenderloin. Let set for approximately one hour.
Put tenderloin on grill on medium heat for about 10 minutes per pound, turning occasionally. Cut tenderloin into steaks of your desired thickness.
Put steaks back on grill searing both sides until done to your pleasure.

Whole Roasted Beef Tenderloin With A Green Peppercorn Butter

o each slice of beef when served.
Steak

Peppered Lavender Beef

>tenderloin roast to room temperature before cooking.
Trim the tenderloin

Peppered Beef Tenderloin With Roasted Vegetables

o 400\u00b0F. Lightly season beef tenderloin with salt. Coat in peppercorns

Beef Tenderloin With Roquefort-Mascarpone Sauce

nd white skin from the beef.
Tuck the ends under

Herb Crusted Beef Tenderloin

tapered end of the tenderloin under the roast, then tie the entire

Grilled Beef Tenderloin With Herb-Garlic-Pepper Coating

Prepare beef: Trim off excess fat with

Beef Tenderloin- Slow Roasted

Using butcher's twine, tie tenderloin at 1-inch intervals using

Beef Tenderloin With Peppercorn Crust And Whiskey Sauce

FOR SAUCE:
Brown beef bones, shallots, garlic and carrots

Seared Beef Tenderloin Filets

he center.
Trim the tenderloin and cut into filets; season

Herb-Roasted Beef Tenderloin With Horseradish Chive Sauce

Herb-Roasted Beef Tenderloin:.
Heat oven to 400 degrees. Pat beef dry with

Beef Tenderloin With Chermoula

Preheat oven to 400\u00b0F.
Truss beef with butcher's twine at 3/4 inch intervals to keep its shape.
For the chermoula, combine remaining ingredients in a large bowl. Add beef and turn to coat.
Place beef on an oiled wire rack set inside of a baking dish. Roast for 30 mins, or until cooked to your liking. Cover and let rest for 10 mins. Remove twine and slice.
Serve beef tenderloin with lemon wedges, if desired.

Beef Tenderloin With Garlic, Mushrooms, And Spinach

epper to taste.
Season beef tenderloin on all sides with salt

Salt Encrusted Beef Tenderloin

igh heat; brush beef with olive oil. Place beef on griddle and

Pan Roast Beef Tenderloin With A Mushroom Cream Sauce

f butter.
Season the beef tenderloin with salt and pepper and

Whole Beef Tenderloin

Heat sauce first.
Sauce recipe can be doubled and served with meat as an \"au jus\".
Leave tenderloin whole and form as a log. Fold under thin end.
Tie with string about 4 to 5 times to hold shape.

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