hen you add it).
Mix the other half of sugar
Mix dry ingredients in a very large bowl.
Melt chocolate and drizzle over dry ingredients.
Combine thoroughly and place on large cookie sheet to dry.
Makes nice Christmas gifts in white \"trash\" bags tied with a festive ribbon and recipe attached.
ith cooking spray.
Combine white cake mix, milk, melted butter, and
WHITE CAKE: Prepare three cake layers
ans with cooking spray.
Mix white cake mix, flour, eggs, sugar, canola
Preheat oven to 350\u00b0.
In one mixing bowl, beat 2 eggs, 1/3 cup oil and 1 cake mix.
In second bowl, beat 2 eggs, 1/3 cup oil and other cake mix.
To the chocolate mix, add chocolate chips and to the white mix, add coconut.
Drop 1/2 teaspoon of chocolate mix on greased cookie sheet.
On top of chocolate, add 1/2 teaspoon of the white coconut mix.
Bake for 8 to 10 minutes.
Makes approximately 5 dozen.
Cut chicken breasts into 1/2-inch cubes.
Toss chicken with 4 teaspoons olive oil.
Saute cubed chicken until cooked (5 minutes).
Combine chicken, white chili mix, chicken broth and beans into 4-quart pot.
Simmer for 1 hour.
Garnish with a selection of Monterey Jack cheese, chopped red bell pepper, avocado and black olives.
Make mascarpone filling mix first & allow to chill 4-
an.
Stir together the white cake mix, flour, sugar, and salt
x13-inch baking pan.
Mix white cake mix, 2 eggs, and 1
Bake white cake mix according to directions in a 9 x 13-inch pan.
While cake bakes, bring to a boil the sugar, milk and coconut flavoring.
While cake is still hot, poke holes with a large fork.
Pour milk mixture over top.
Frost cake with Cool Whip.
Put coconut over all and press in.
Use lots of coconut. Keeps well in refrigerator or can be frozen.
sed Pillbury Moist Supreme Classic White Cake Mix.
Preheat the oven to 350 degrees.
Spray at 9 x 13 inch pan with Pam for Baking Spray.
Cream together the butter and brown sugar until light and fluffy.
Mix in the water and the eggs.
Stir in the cake mix.
Finally, stir in the chocolate chips.
Spread the mixture evenly into the prepared baking dish.
Bake for 30-35 minutes in the preheated oven.
Cool completely before cutting into bars.
Combine both Chex cereals, pretzels and peanuts in large bowl. Melt the coating in microwave at 50% power, stirring every 2 minutes.
Pour melted coating over dry mix and stir until all is coated well.
Line two cookie sheets with wax paper and spread mix all over.
Chill at least 15 minutes.
Remove from pans by breaking apart like peanut brittle.
Store in Ziploc bags.
Refrigerate in humid weather.
Makes a very large amount of candy.
May want to halve the recipe.
In a very large bowl, mix all ingredients, except white chocolate. Melt white chocolate according to directions. Pour in white chocolate and mix well. Drop onto wax paper in heaps; should look like piles of trash.
ox of white cake mix and bake according to the recipe.
Cool
gradually beat in the Dry Mix until it is all mixed
Pour powdered sugar and Chex into white trash bag.
Melt butter, peanut butter and chocolate chips together.
Put melted mixture into the trash bag with the Chex and powdered sugar and then shake! shake! shake!
Mix cereal, raisins and nuts in large bowl.
Melt peanut butter, margarine and chocolate chips.
Pour over cereal mixture and stir until coated.
Pour sugar in trash bag.
Pour cereal mixture into sugar and shake until well coated.
Pour into covered container.
Melt morsels and margarine together.
Add peanut butter and blend well.
Pour cereal into mixture and coat cereal well.
Put mix into small white trash bag and add powdered sugar.
Shake.