-inch thickness. Cut 18 wedding cake shapes from dough, re-rolling dough
ch plastic straws
Make cake layers:.
Preheat oven to
nd sides of the cake. Crumble the cake into very fine crumbs
ith parchment.
whisk together cake flour, Jello dry pudding mix
Beat egg whites, adding about 1/2 cup sugar, until stiffly beaten.
Cream sugar and Crisco together well.
Sift flour, baking powder and salt together and add alternately with the milk to the creamed sugar mixture, mixing thoroughly.
Fold in the egg whites. Pour batter into a 14-inch, a 12-inch and an 8-inch greased and floured cake pan for a tiered Wedding Cake.
Bake at 350\u00b0 for 25 to 30 minutes.
An angel food cake baked from scratch is so much better for this recipe.
Scratch: Grease and flour bottoms of 2 (9\") layer cake pans. Mix first
br>Using a wedding cake cutter, cut 12 shapes from dough. Place 2
aker Josef's Golden Yellow Cake Mix' from Trader Joe's. Sincere
z cake recipes together in a Wiltons doll cake pan
f 3 deep, round, 20cm cake tins with baking paper.
ogether the all-purpose flour, cake flour, and salt into a
op. This is a difficult cake to test for doneness because
Mix Crisco with 1/2 of powdered sugar, then beat.
Mix very well before adding water, then add rest of powdered sugar.
This is very important!
Four recipes will do a 6 layer wedding cake.
Mix cake batter as you usually do, except add the stick of butter and substitute milk for any water called for.
Add all but 2 tablespoons of the peanut butter to the batter and mix well. Then fold in bananas.
Bake 25 minutes in a 350\u00b0 oven.
When cake is completely cooled, add the remaining peanut butter to your prepared icing and frost.
r 10 minutes before removing from pan to a wire rack
9 inch rectangular greased cake pan or 2 or 3
lice
crosswise
from top of cake and set aside. Cut
ing from scratch please see the buttercream recipe with my mermaid cake pops
Cake:
Heat oven to 375\