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Broccoli And Cauliflower Soup

I use the stems of the cauliflower and broccoli that was leftover from the broccoli and cauliflower salad to make the soup. Boil until tender; mash and remove any stems that are stringy. Proceed with your favorite cream soup recipe.

Best 10 Bean Soup Mix (With Soup Recipe For Gift)

arge airtight plastic container).
Soup Directions:
Sort and wash

Watermelon And Feta Cheese Summer Soup Recipe

Chop the watermelon.
Dice cucumbers.
Blend the watermelon.
Strain through a nylon mesh sieve to remove seeds.
Add diced cucumber.
Chill well until ready to serve.
Pour chilled soup into cocktail glasses or glass bowls.
Crumble feta cheese on top.
Garnish with mint leaves.
Bon Appetit!

Cream Of Watermelon Soup

Puree watermelon chunks in blender until smooth.
Add vanilla, sugar, and using an ordinary flatware soup spoon, add 3 dollops of sour cream (about 1/2 cup total), blending well.
Taste and add a little more sugar if needed- if you added too much sour cream, you may need a little more watermelon.
Chill overnight and serve garnished with a couple of mint leaves atop each bowl.

Chilled Cucumber-Watermelon Soup

Combine water and sugar in saucepan.
Bring to boil over medium high heat; stir in lime juice.
Cool then chill.
Working in batches, place watermelon in blender or food processor, cover and blend until smooth.
Spoon off foam, if desired.
Stir diced cucumber, and lime mixture into watermelon puree.
Cover and refrigerate until cold.
Taste and adjust seasoning if necessary.

Chilly Watermelon Soup

In a small nonstick skillet gently saute ginger,brown sugar and lime zest over medium heat for 2 minutes.
Add lime juice and simmer until no liquid remains.
Transfer mixture to a blenderor or food processor and add watermelon,mint leaves and sparkling wine/water.
Puree until smooth; strain with sieve into bowl.
Chill soup for at least 3 hours.

Strawberry Watermelon Soup

Add the melon and sugar to the container of a food processor or electric blender.
Process until smooth and pureed; pour mixture into a large mixing bowl.
Add berries to the container of a food processor or electric blender; process until smooth and pureed; pour into the bowl with the watermelon puree.
Add the yogurt and lemon juice to the watermelon-strawberry puree; stir well to combine.
Chill until ice cold.
Serve in chilled bowls.
Garnish with mint sprigs.

Goulash Soup - Pork Or Lamb (Júhus Vagy Diszno Gulyas)

ot flavour gradually.) Nokedli for soup - recipe below.
Hint:\tOne important

Hot Watermelon Soup

Crush a few garlic cloves and simmer them in some olive oil to flavor it.
Do not burn or overbrown them.
Add stock to this after barely simmering the watermelon white cubes in it.
Add the dried mushrooms and bay leaf and simmer for about 25 minutes to soften the cubes and to rehydrate the mushrooms.
Serve hot with Tabasco sauce as an option for adding as well as cilantro leaves, shredded bacalao and Parmesan cheese.

Creamy Watermelon Soup

Puree watermelon in a blender until smooth.
Add vanilla, sugar, and 3/4 of the sour cream/yogurt; blend well.
Chill overnight.
Garnish with remaining sour cream/yogurt and mint leaves.
Enjoy!

Watermelon Soup

Blend watermelon, lemon juice, mint, and honey in a blender until smooth. Refrigerate 2 hours before serving.

Friendship Soup

ome or for gifts with recipe included: Soup Recipe: 2 c.
Friendship

Hillbilly Soup

Make the Farfel Recipe first.
In a bowl,

Tofu Soup Recipe With Wakame Seaweed

mall cubes.
Bring the soup stock to a boil in

Easy Chicken Noodle Soup

Combine all ingredients in crock-pot; cook on low for about 6 hours.
Chicken noodle soup recipe serves 4.

Watermelon And Berry Soup

Puree the watermelon chunks (a blender works fine)

Watermelon Jelly

te: this is an adopted recipe, and needs a bit of

Watermelon Cake

efore stacking.
-Make Your Watermelon Simple Syrup-.
Place your

Cold Watermelon & Tomato Soup With Fennel Creme

Soup:
1. Remove rind from watermelon and discard.
2. Cut water melon into chunks and put into blender
3. Add tomato confit, spices and 1/2 the chilies and lime juice.
4. Puree until smooth. Check seasonings and heat of chilies. Add remaining chilies, if desired.
5. Pour into individual serving dishes.

Creme
1. In a small bowl, combine yogurt, fennel and zest.
2. Top each bowl of soup with a small dollop of fennel creme.

Mesquite Maple Steaks & Vegetables With Watermelon Coolers

nformation: CALORIES (per 1/4 recipe) 360kcal; FAT 18g; CHOL 75mg

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