Season the venison with plenty of pepper and
o a boil. Add the pasta and cook until al dente
n medium/high heat. Add Venison and Jimmy Dean sausage immediately
t begins to smoke. Add venison and cook until well browned
uarts of water for the pasta. Add 1 tsp of salt
egrees F.
Add pasta to a large pot of
adjust as desired.
Cook pasta in boiling water according to
otato gnocchi, polenta or short pasta.
ater with salt and cook pasta 1 minute less than the
Brown venison, onion, and garlic over medium heat until meat is no longer pink. Add tomatoes, tomato sauce, water, and spices. Bring to a boil, and then simmer for about 30 minutes.
Stir in beans, carrots, and zucchini. Simmer soup for 90 minutes.
Add pasta, and cook until tender. Top individual servings with grated cheese, and serve.
Add red wine.
Lay venison into the pot; top with
Melt butter in large pot over medium high heat.
Saute onions and garlic til just tender.
Add vension and saute til cooked through.
Add the rest of the ingredients except for the uncooked pasta.
Cover, reduce heat and simmer for 15-20 minutes.
Add pasta.
Simmer for additional 10-15 minutes until pasta is done.
Serve topped with Parmesan cheese!
leasure of preparing and eating pasta \"al dente\" (chewy), the way
Cook macaroni and drain; in large skillet, cook the venison with salt and pepper.
Drain if necessary.
Place half of macaroni in greased 2-quart baking dish.
Top with half of the venison, pizza sauce, mushrooms and cheese.
Repeat layers.
Cover and bake at 350\u00b0 for 15 minutes.
Uncover and bake 10 minutes longer.
at (if you're using venison, there likely won't be
ven to 300\u00b0F. Uncover venison and lightly brush surface. Roll
tbsp sugar. Rub over venison then cover and chill overnight
alf.
Meanwhile, tie the venison with kitchen string at 1
Marinate the venison in the wine, carrots, onion,
Put meat, eggs, spices and cheese into a bowl.
Wet the 3 slices of bread and squeeze dry.
Shred into meat and mix.
Form into balls (egg size).
Slightly flatten.
Roll in bread crumbs. Cook in oil until nicely browned.
Drop meat balls into boiling pasta sauce.
Simmer for 10 minutes.
Serve over pasta.