Make your Krumkake from your favorite recipe, there are many to choose
hickness) Use this sauce for traditional tamales, recipe #15286.
Note: When
For the traditional brigadeiros:
Combine the sweetened
Make Rich Tea Biscuit dough, adding more milk to make a drop biscuit dough. Spread the dough 1/2 inch deep in an oblong 9 x 12-inch baking dish. Peel and pare apples; cut in eighths. Press apple slices into top of dough very close together. (It won't hurt if more than a layer thick.) Dot with butter or oleo. Mix cinnamon and sugar together.
Sprinkle over apples. Bake at 350\u00b0 for 30 minutes or until done. Serve warm or cold with Lemon Sauce (recipe follows).
he bottom.
YIELD: This recipe serves 5 people with about
until delicately browned.
The recipe also says you can also
lour and 1/2 cup Recipe #453973 (one batch without added
irections for sauce:
This recipe makes enough sauce for about
Grease the krumkake iron with oil or vegetable
Mix sugar, eggs and butter well before adding flour and flavoring.
Makes a good size recipe, but can be doubled easily. Cook on krumkake iron.
When light brown, remove and roll on krumkake form.
Mix altogether.
Preheat krumkake baker about 3 minutes.
Bake in electric krumkake baker, 25-30 seconds.
Roll into cone shape immediately.
Cool completely before storing.
I have never done this but have wondered if you could use same recipe except swap out the brandy and cardamon for limoncello? Or make a variation of a cannoli and stuff with cannoli filling instead?
he 2 sides of a krumkake iron with cooking spray or
he side.
To Make Traditional Pizza Dough: In a small
Beat eggs well.
Add sugar, butter and vanilla.
Beat.
Add flour and milk alternately.
Bake in krumkake iron on medium heat. Spoon about 1 teaspoon of batter in center of iron.
Close and turn iron.
Bake krumkake light golden brown.
Remove krumkake quickly with wooden spatula.
Immediately roll on cone shape.
Remove cone and cool krumkake (seam down).
Store airtight.
Makes 98 or 102.
Mix all the ingredients in the Traditional cocoa mix.
I give everything a whizz in the food processor to combine well.
Store in an airtight container.
Spiced cocoa mix: To one recipe of the traditional mix, add the spices and mix.
Enjoy a warming spiced cocoa!
Java Cocoa: To one recipe of traditional mix, mix in instant coffee powder.
To make hot cocoa, place 1/4 cup of mix in a mug.
Stir in 1 cup of boiling hot water.
Hot mint Cocoa: Steep one mint tea bag in a cup of hot traditional cocoa.
sing fresh pumpkin the original recipe states: Bring a large pot
A very old cookie recipe I got from Myrtle Boyer when she played Mrs. Santa Claus at O.H. Garden Club display.
eat until smooth.
When krumkake iron is hot, put 1
ompletely smooth.
Grease the krumkake iron with oil or vegetable
but the cooked frosting is traditional. Just use what you like