>Combine ingredients for pink drink in blender. Blend until
ush up above the edges of the pan. Trim the dough by holding
Preheat the oven
Refer to Recipe #309834 for instructions to prepare the dough necessary to make
d turn the heat up at the end, so that is the recipe I
l from the sausage.
Mix the jar sauce with the sour cream
Combine all ingredients (except the buns) in large bowl. Mix
fer to Recipe #309834 or Recipe #387518 for instructions to prepare the dough:
Put all ingredients in blender and blend until smooth.
This recipe makes 28 to 30 ounces or about three to four servings. This will be very thick and you may need to add water - If you have a juicer this may work better.
The green drink has a strong taste and if you are used to drinking soda or sweet tea, the taste will take some getting used to. Dr. Oz suggests adding other items at first to sweeten the green drink to your taste.
SPICE MIX:.
Combine all ingredients except rum and mix thoroughly. Refrigerate until ready to use. Will keep for a very long time in the refrigerator.
See my recipe for Hot Buttered Rum Drink for the whole drink recipe!
I have given out this recipe to some friends and family
r spice mill, grind the cacao nibs as finely as
>Take off the burner, skim.
Note:The margarine cuts down
o be chilled.
Boil the mangoes in a pot on
Preparation and Serving.
If you want to garnish the glass rim with sugar, wet the outside of the rim with lemon juice. Dip the outside of the rim in sugar, and swirl glass to coat.
For the drink, combine lemon juice, Cointreau, and cognac in a cocktail shaker that is half filled with ice. Shake well for 20 - 30 seconds.
Strain mixture into the cocktail glass. If you don't sugar the rim, you could garnish with a lemon twist or orange slice.
http://www.kitchenriffs.com/2012/01/sidecar-cocktail.html.
ranscribed as written in the book.
recipe notes: 1. Grease and
Mix all ingredients in a blender until smooth. (If you aren't using the fruit you can just stir it up with a spoon).
Both nutritional yeast and blackstrap molasses are strong flavors. If you aren't accustomed to them use less at first and increase the strength a little at a time as you get used to them.
If you can't drink it all at once it will keep in the fridge all day -- just stir it up again as needed.
combine the coffee granules and hot cocoa mix in a mug.
Add the hot water and stir to dissolve.
Stir in the Dulce De Leche or Caramel Sauce. Make sure it fully dissolves into the coffee!
Top with skim milk, stir once again, and drink.
You can chill it I guess, but I never do, it just goes straight down.
For aesthetics sake I guess you can strain out any undissolved bits, but I'm way too lazy :P.
edium-high heat.
Saute the onion and fennel bulb until
eces.
Put the bread pieces in the pot with the beans on