up water in the Instant Pot (IP) then add the butternut squash and
For the crock pot/slow cooker method; in a
start with 4 oz of base (beer, milk or broth).
add garlic.
add 3 shakes of mustard powder.
stir.
add small amount of cheddar cheese.
mix thoroughly (using whipping motion until cheese is melted).
add five turns of pepper grinder.
add three to four shakes of worcestershire sauce.
fold in pepper & worcestershire.
remove mixing fork.
rock pot. Pour in chicken broth. If it doesn't cover the chicken
edium high heat, add the butter and olive oil and
Combine the flour, salt and black pepper.
Dredge the beef cubes in the flour mixture and brown in the olive oil in a medium skillet.
Place the beef and remaining ingredients into the Crock Pot Slow Cooker and mix thoroughly and combine.
Cover; cook on Low for 4 to 6 hours or on High for 2 to 3 hours.
Place the soaked and rinsed beans in
f white wine and use the leftover chicken for my soup
potatoes and tomatoes in crock pot.
In a large skillet
n a large pot. Add the bacon and cook over medium
gh heat. Add oil then the beef in batches, browning
vorite seasonings; remove chicken from the broth and retain both; allow to
Spray the crock pot with non stick spray.
Place the cubed potatoes,
Peel and slice the sweet potatoes. Put them and the broth into your slow cooker. Cover and cook on high for about 3 hours or until the potatoes are tender.
Put the sweet potatoes and broth into a food processor (or use an immersion blender) and blend until smooth.
Put them back into the crock pot.
Add the rest of the ingredients.
Cover and cook on high for 1 to 2 hours (I left mine 3.5 and it was fine).
nd heat to medium. Season the pork loin well with salt
urkey with the flour/spice mixture and place in crock pot.
Add vegetable stock to crock pot.
Add thyme, salt, and
all bowl, mix together the thyme, rosemary, minced garlic,
Place potatoes, carrots, and celery in bottom of the slow cooker. Place the stew meat on top of the vegetables. The oil from the meat will help cook the vegetables, and prevent the meat from cooking unevenly. Then pour the rest of the ingredients into the crock pot. Season to taste. I like to use seasoned salt, and celery salt. Set the crock pot to a medium setting and allow 3-5 hours to cook.
Combine first 6 ingredients.
Rub into pork.
Put potatoes in the crock pot.
Place pork on top of potatoes.
Pour broth over all.
Cover and cook on low for 8 to 10 hours.