175 degrees C).
Melt the butter in a skillet over
owels.
Meanwhile, to make the roasted tomato sauce, place tomatoes on a
To make the homemade tomato sauce: Heat the oil in a heavy
egrees Celsius.
Melt the butter and lightly grease
arge pot, and saute the onions and green pepper until
Preheat the oven to 400 degrees.
Heat the oil & saute the onion but do not let it brown. Add the rice to the pan & cook for 2 minutes or until the rice becomes translucent.
Place the rice, water, chicken stock, & spices in an ovenproof casserole dish. Cook uncovered for 20 minutes or until all the liquid is absorbed.
Heat the tomato sauce & harissa in a pan, add salt & pepper if needed. Serve the rice mixed with the spicy tomato sauce.
>the sauce, heat the oil in a medium saucepan on medium heat. Saute the
f the eggs, and arrange the slices over the tomato sauce. Slice the lettuce
In a large saucepan, mix together the cola, tomato sauce, tomato paste, butter, Worcestershire sauce, brown sugar, molasses, cider and balsamic vinegars, steak sauce, and mustard. Season with chili powder, savory, onion powder, garlic salt, and hot pepper sauce, and stir to blend. Cook over low heat, stirring occasionally, until the mixture is thick enough to coat the back of a metal spoon.
Preheat the oven to 425\u00b0F. Combine
irm to the touch.
Meanwhile, to make the spicy tomato sauce, heat oil
rom drying out.
For the tomato sauce, combine tomatoes, 1/4 cup
FOR TOMATO SAUCE---------------.
Heat oil in saucepan
nutes.
While the tofalls are baking, start the Crockpot Tomato Sauce:
Place
Cook the tagliatelle in plenty of boiling,
In a large skillet over medium heat, warm the oil.
Add the chicken, onions, and garlic and saute, breaking up the chicken with a spoon, until it turns white and the vegetables are tender, about 5 minutes.
Stir in the tomatoes, tomato sauce, basil, oregano, sugar, salt and pepper to taste.
Decrease the heat to low and simmer, uncovered, until the flavors are blended, about 10 minutes.
Taste and adjust seasoning.
Serve sauce over the ravioli and sprinkle with Parmesan cheese.
about 5 minutes.
Add the garlic, saute 1 minute.
Start the sauce:
Put oil in bottom of pre-heated sauce pot and
er medium heat, mix together the ketchup, tomato sauce, brown sugar, wine vinegar
b>the oven