b>pork roast into 1 to 2 inch chunks (Don't trim the
nd a sawing motion works best - a smooth knife is
Sauce: Add all the ingredients listed for sauce into
9-inch pie plate.
Place ground pork, rosemary, bread crumbs
Combine pie filling mix, sugar and 1/4 cup of the water.
ew raisins or nuts in the bottom of tart shells.
ace half on the bottom of the crock pot. Coat the roast with
For The Pie Dough:
Process 1 1
Heat butter and oil in large skillet.
Brown pork chops on both sides. Set aside.
Combine soup, mushrooms, mustard, chicken broth, garlic, salt, basil and pepper in slow cooker.
Add potatoes and onion, stirring to coat.
Place pork chops on top of potato mixture.
Cover and cook on Low 8 to 10 hours or on High 4 to 5 hours.
Sprinkle with parsley.
into the pork roast all over and put the garlic on- you
Put sugar in medium sized bowl, add softened margarine, blend, add syrup and well beaten eggs.
Mix well by hand (do not use electric mixer).
Add pecans and pour in partially cooked pie crust.
Bake at 300\u00b0 for 45 minutes.
Reduce to 200\u00b0 and bake for 1 hour.
The slow baking keeps the nuts from getting too hard.
For 2 regular crust pies use 1 and 1/2 recipe.
My son-in-law says this is the best pecan pie ever!!
Fry the onions until golden brown, and then remove from pan to a small dish.
Brown meat.
Add molasses, soy sauce, salt and hot water to cover.
Simmer for about 1 1/2 hours.
Add celery and simmer another 15 minutes.
Add chop suey vegetables and mushrooms (juice and all).
Simmer until all vegetables and meat are tender. Pour into baking dish and cover with Bisquick Meat Pie Recipe to which has been added a small amount of celery seed.
large saucepan, mix together the ground pork, cloves, cinnamon, onion, salt
FOR THE ROAST:
Rinse pork and pat dry. Score
egrees C).
Crumble the ground pork into a skillet over
dry rub. Pat the pork shoulder roast or boston butt
For the Tamale Dough:
In a
TO MAKE BASIC PORK SAUSAGE RECIPE: Place ground pork into a large bowl. Measure and distribute ingredient items evenly over pork. Wearing kitchen gloves, combine mixture using hands until thoroughly blended. Brown pork sausage in skillet, or cook according to recipe directions.
TO MAKE VARIATION SAUSAGE RECIPE: Add specified additional ingredients before mixing. Brown in skillet, or cook according to recipe directions.
rease 9 inch pie dish.
Combine the flour, Splenda,