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Lazy Days Restaurant Fish With Key Lime Butter Sauce

coating both sides.
Dip the fish into the egg wash.
Place

Fish Tacos With Mango Avocado Salsa

ream is chilling, And now the fish -- We are all done. Five

The Best And Easiest Baked Salmon Fish Ever!

Preheat oven to 325.
Line pan with aluminum foil.
Spray foil lightly with pam.
Place fish on foil.
Brush mayo on top side of fish.
Cover the top layer lightly.
Sprinkly mrs. dash to cover the top layer.
Bake in over uncovered on 325 for 22-25 minute The fish will have an appearance that doesn't look done.
Place fork into fish. As soon as it appears flaky, it's ready to eat! The best fish ever!

The Best Pastry Recipe Ever!

Keep 1 cup of the flour out to use this flour to roll out dough with.
Combine lard,flour,baking powder,salt.
In a cup with fork slightly beat egg, vinegar and cold water to make up 1 cup of ingredients
Add egg, water and vinegar to flour mixture form a ball.
Do not overwork dough.
Please, refrigerate dough for at least 1 hour or 24 hrs {this freezes very well} before using for the best result.
Bake at 400 Degrees in a preheated oven for 10 minutes then reduce oven temperature to 350 until pastry is golden brown!

Butter Tarts,,The Best Of The Best.....

ew raisins or nuts in the bottom of tart shells.

Herbed Fish With Aioli And Vegetables

For the aioli, combine mayonnaise, lemon juice

The Best Veggie Burgers Ever!

o mashed potatoes and mash the whole mixture well.
Add

The Best Bacon Sarnie

few small cuts in the fat around each bacon

The Best Buffalo Chicken Dip!

In saucepan over medium heat combine all ingredients until well blended without lumps, add your chicken (we think it's better with chunkier chicken, than shredding chicken).
The best part about this dip is that you can throw it together super quick- no need to let it sit in a crockpot -- but you can always make it and transfer to a crockpot for large parties- trust me, you will want to make loads!

The Best Cheese Manicotti

ccording to the directions on the box.

The Best Taco Salad

Cook 2 pounds of hamburger the night before you will eat this then add the 2 packages of taco seasoning.
Right before you eat it add your cut up onion, lettuce, shredded cheddar cheese, I crunch the dorito's in the bag and then add the western dressing.
It is the best taco salad you will ever eat.
I put 8 hours for the time that I chilled the hamburger meat and taco seasoning.

The Best Grilled Hamburgers

From the package VERY gently form into 8 burgers. Do not over press, squeeze or mix the meat in anyway. Save that for meatloaf.
Sprinkle with salt and pepper.
Grill over high heat covered, I use charcoal,for 4 to 6 min per side depending on your preference, flipping at the halfway point. Add cheese at the flip if you wish. Serve on toasted buns with ketchup, mustard, mayo, etc. I like mine plain.

The Best Green Beans

Finely chop bacon slices. Toss into 2 qt pot. Brown.
Add green beans, sugar, & onion powder. Salt & pepper to taste.
Cover & cook up to 1hr on low heat. I recommend at least 30min. You want the beans to look a little withered.

Er’S Best Fish Tacos In The World!!

let sit.
Making the Fish - Lightly coat fish in olive oil and

Smoked Fish

rine ingredients thoroughly.
Cut fish in 1-2\" pieces,

Delicious Old Style Gefilte Fish

b>the fish store person fillet the fish and save the head, bones and skin for the fish

Soy Ginger And Chilli Fish.

Cut fish into medallion to maintain a

Lemongrass And Ginger Tea Marinated Shrimp Or Fish

riander, cayenne and contents of the other tea bag while stirring

Josh'S Tuna Gefilte Fish Loaf

iform mush.
It is best to put this in a

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