Combine all ingredients and cook over low heat for 20 minutes. Turn off and let simmer.
Now get ready for the best barbecue sauce you have ever tasted.
br>Then, sear the ribs on the grill/broiler until both
nd spread the coals out evenly.
Brush the Guava Barbecue Sauce on both
Mix ketchup, vinegar, mustard, Worcestershire sauce, barbecue sauce, hot sauce, cayenne pepper, garlic, allspice, parsley, onion, and sugar together well.
Best if chilled overnight.
>Barbecue
br>My Note: Double the recipe because its going to go
ucepan over medium heat. Add the onion, garlic, and chile and
Wash the ribs and pat dry with paper towels.
Place each slab of ribs on a sheet of heavy duty aluminum foil and rub well with rib rub.
Seal the foil and place in refrigerator for 4 to 6 hours.
Remove from refrigerator and place sealed packed in a 275 degree preheated oven.
Cook for 3 to 4 hours or until tender.
Baste both sides of ribs with Memphis Barbecue Sauce recipe 99023 and grill 5 to 7 minutes per side.
Serve with extra sauce and lots of paper towels.
Heat a grill pan on medium-high heat or preheat the grill to medium.
Combine the meatballs and barbecue sauce in a bowl, tossing to coat.
Alternately thread the meatballs, onion, mushrooms, pepper and zucchini onto the skewers. Season to taste.
Char-grill or grill for 8-10 mins, turning on all sides, until cooked through. Serve with the additional barbecue sauce and salad.
Combine the grape jelly and barbecue sauce together in a sauce pan until the grape jelly melts.
Stir in the ketchup, hot sauce, lemon juice, and minced garlic.
Add the rosemary, salt, and black pepper.
Serve on anything you like. Recommend: Pork chops, chicken, or meatballs.
br>Lightly oil the grill.
Grill ribs without sauce, turn to
Combine the ingredients very well. Microwave on high for about 30 seconds, then stir again.
Use immediately or cover and refrigerate until needed.
Makes about 6.5 ounces (6 packets) of McDonald's Barbecue Sauce.
Mix together barbecue sauce and orange juice. Lay ribs in a baking pan and pour barbecue sauce mixture over the top. The ribs should be nearly submerged in the barbecue mix. Cover pan with foil and set oven to 250\u00b0.
Marinate the chicken in the brown barbecue sauce overnight. Remove the chicken from the marinade and grill.
As the chicken is being grilled, baste with the following Red Barbecue Sauce.
rtight container.
The night before cooking, trim the ribs of all
our 30 minutes.
Combine barbecue sauce, 1/2 cup water, brown
Melt butter in saucepan.
Add rest of ingredients.
Can be used for any recipe calling for barbecue sauce.
acket that will fit in the crock pot.
Seal foil
Place oil in pan and heat.
Cook Bacon and Sausage.
Remove and place on an absorbent sheet and keep warm.
Keep oil in pan.
Cut hole in the middle of the bread with the top of a small glass.
Place in pan and break egg into the hole.
Turn and cook until your perfect egg consistancy is produced.
Take off Heat, put on plate and cover with a thin layer of vegemite.
Serve with sausages and bacon on top.
Pour barbecue sauce over completed Egg!
Enjoy!
Best served with Hash Browns and Grilled Tomato!
Hmmm.
Mix together Spicy Seasoning Mix reserving 1 tablespoon for the Secret Barbecue Sauce.
For the sauce combine all sauce ingredients in a small bowl; set aside.
Wash and pat chicken pieces dry. Rub fryers with oil then sprinkle generously Spicy Seasoning Mix on all sides.
Grill chicken, skin side down, uncovered, over medium coals for 20 minutes. Turn and grill 20 to 30 minutes more or until chicken is tender and no longer pink.
During the last 10 minutes of grilling, brush chicken often with sauce.