r down according to your taste in thickness). Discard bay leaf
Don't trust the first taste of the salsa -- wait until
lemon pepper, and paparika to taste. Sprinkle with rosemary.
Add
freshly grated Parmesan cheese (to taste), home made croutons, bacon bits (optional
ith more seasoned salt to taste and black pepper.
Delicious
Place chicken breasts on baking sheet with sides (to catch the grease), skin side up.
Rub olive oil on breasts, sprinkle with salt and pepper.
Bake at 350\u00b0 for 45 minutes.
Cool, then chop or slice to use in your recipes.
erbs, salt, and pepper to taste and toss well.
Serve
inutes, adding hot sauce to taste.
Remove from heat and
n the table at my home in less than 30 minutes
the sugar, and pepper to taste, add the oil in a
n high, adding spices to taste and stirring occasionally until soup
rying, salt and pepper to taste. Eggs should be fried good
o prevent sticking.
Remove home fries from pan and transfer
Heat onions and garlic in oil until they are tender.
Pour in broth, water, carrots, celery and rice, some of each of sage, salt, pepper, spinach heat medium bubble bubble 15 minutes.
Add peas, rest of sage , spinach cook for a while.
Add turkey and tomato when rice is cooked.
Adjust everything to your taste, most recipes call for wimpy amounts of veggies, rice etc. I think soup should be chunky.
hoped tomatoes and salt to taste. Cover and cook till tomatoes
Heat oil in a large frying pan (or use your griddle pan). Add potatoes and onions (and green bell pepper if desired). Season to taste with salt, pepper and optional garlic powder.
Fry potatoes for about 5 minutes, turning occasionally. Sprinkle paprika over potatoes and continue cooking and turning them for another 5-10 minutes until heated through. Serve with ketchup.
Cook Hamburger, onion and green peppers together in a skillet until hamburger is no longer pink.
Drain.
Add remaining ingredients and ground beef in a crock pot.
Add water to thin if needed.
Cook on low heat for 3 hours.
Add Jalapeno Peppers or Hot Pepper Relish to taste per serving.
ith salt and pepper to taste, crumble the reserved bacon and
Clean each potato thoroughly. Wrap each potato with a strip of bacon. Wrap in foil.
Place foil-wrapped potatoes on the grill and cook until fork tender, 45 minutes to one hour. Move potatoes occasionally to cook evenly.
Remove from foil and quarter. Sprinkle potatoes with olive oil, and fresh chopped cilantro. Salt and pepper to taste.
Wash, cook chicken in kettle of water.
Take chicken out, cool and pick meat off bone.
Put meat in kettle and add salt and pepper.
Cover with water and add vegetables.
Simmer 10 minutes, fill kettle with water leaving enough room to add noodles and soup. Add soup base (2 Tbsp.).
Check taste, add tomato soup for color, then noodles (when soup is hot).
Cover and cook till noodles are tender 15 - 20 minutes.