chicken pieces, celery, bean sprouts, sweet soy sauce, lemon juice and
br>Grind oats in a food processor or blender until ground
ell. Stir together buttermilk and food color. Mix flour, cocoa and
For the soup, heat the oil in a large saucepan over high heat. Saute the onion, garlic and curry powder, if using, for 2-3 mins, until the onion is tender. Add the sweet potato and saute for 1 min. Pour in the water and season to taste. Cover and simmer for 15 mins, until the sweet potato is tender. Reserve a few sweet potato pieces and blend the rest using a food processor or immersion blender. Stir in the sugar.
Reheat the soup, stirring in the reserved sweet potato pieces. Serve topped with parsley and croutons.
Mash sweet potatoes with potato masher or beat with electric mixer until smooth.
Mix in remaining ingredients, except pecans. Spoon sweet potato mixture into ungreased 1-quart casserole or souffle dish; sprinkle with pecans.
Bake, uncovered, at 350\u00b0 until hot throughout, about 30 minutes.
Makes 6 servings (about 1/2 cup each).
salmon and shallots in a food processor. Process to a paste
Steam sweet potatoes until tender. Drain. Let
om For more indonesian cuisine recipes.
salt and pepper in a food processor until smooth. Add 1
And for the Uncle Arthur, pour 1 shot Galliano into a martini glass, add your standard apple martini (vodka and apple sour liqueur, drop a cinnamon stick in the drink and for all the recipes --
--flirt shamelessly.
utter in a blender or food processor and process until smooth
Steam sweet potatoes over a saucepan of
o 350.
Place sweet potatoes in pot with water
00b0 (convection not recommended). Peel sweet potatoes and cut in half
00\u00b0F.
Scrub the sweet potatoes clean. Pat dry and
aucepan and add the diced sweet potatoes and carrot, sliced onions
o 180\u00b0C Cut the sweet potatoes in half lengthwise, rub
Put sweet potatoes in a microwave safe
small bowl mix together sweet chili sauce, soy sauce and
ll the ingredients in a food processor or Thermomix at Speed