ey don't jinx your bread\", or just put it
nd add ingredients to YOUR bread maker according to YOUR instructions
n the refrigerator.
Set bread machine to dough cycle. Place
alt, and then add the bread flour one cup at a
f different spices for different bread flavors.
For nice muffin
f baking.).
WHOLE WHEAT BREAD - (Basic Recipe).
Follow
Cut crust off bread and roll out thin with rolling pin.
Mix cream cheese, egg yolks and sugar.
Spread on bread.
Roll up bread.
Coat with butter.
Sprinkle with cinnamon sugar.
Freeze. To serve:
Cut in half.
Cook frozen at 300\u00b0 to 350\u00b0 for 10 minutes or until warm.
Serve warm.
cup Parmesan and the bread crumps. Sprinkle the mixture evenly
Beat cream cheese, egg yolk, 1/8 cup sugar and vanilla together until smooth.
Mix sugar and cinnamon together to roll bread in. Trim crust from bread.
Flatten each slice with a rolling pin. Spread with cream cheese mixture and roll each tightly.
When all are rolled, dip each roll in butter, then roll in cinnamon-sugar mixture.
Place in a 9 x 13-inch pan.
Cut each roll in half.
Bake at 350\u00b0 for 15 to 20 minutes.
May be made ahead and frozen.
Take your bread and spread your jelly on both pieces of bread. Then spread peanut butter on top of the jelly.
Smash the breads together and eat it!
Add all ingredients to bread machine pan in order given,
b>recipes (below). Package in fancy jars or bags along with the bread
ith a whisk.
Add bread, toss gently to coat.
00\u00b0F.
Cut the bread into pieces that will go
he baking pan of the bread maker in the order suggested
Tear bread into small pieces or dice;
r refrigerate until chilled.
Bread Pudding:
Preheat the oven
nto the top of the bread dough. Slide the loaf pan
ecipe makes a very hearty bread with a crunchy, buttery crust
Whiz the bread in the food processor to