Make Rich Tea Biscuit dough, adding more milk to make a drop biscuit dough. Spread the dough 1/2 inch deep in an oblong 9 x 12-inch baking dish. Peel and pare apples; cut in eighths. Press apple slices into top of dough very close together. (It won't hurt if more than a layer thick.) Dot with butter or oleo. Mix cinnamon and sugar together.
Sprinkle over apples. Bake at 350\u00b0 for 30 minutes or until done. Serve warm or cold with Lemon Sauce (recipe follows).
he bottom.
YIELD: This recipe serves 5 people with about
until delicately browned.
The recipe also says you can also
lour and 1/2 cup Recipe #453973 (one batch without added
irections for sauce:
This recipe makes enough sauce for about
Cream together the butter and sugar.
Add eggs one-at-a-time.
Gradually add the flour, baking powder, baking soda and salt.
When dry ingredients are completely blended, add the sour cream& vanilla.
Fold in the chocolate bits.
Prepare streusal by mixing all ingredients together.
Pour 1/2 of the batter into prepared loaf or tube pan.
Top with 1/2 of the streusal.
Add remaining batter on top of streusal.
Top with with remaining streusal.
Bake for one (1) hour at 350 degrees.
br>Combine all of hthe Streusal Topping ingredients in a small
generous Tbsp of Maple Streusal Filling in the center of
ou can use in this recipe: Rhubarb, fresh or frozen, diced
o set.
Meanwhile, prepare STREUSAL TOPPING: In small bowl, with
inutes remove and sprinkle the streusal mixture evenly on top; return
In a large bowl stir together; flour, sugar, baking powder and salt. With pastry blender cut butter in finely, stir in cheese.
Beat egg well, stir in milk and vanilla. Add all at once to dry ingredients, stir just until moistened.
Spread half batter into greased 8\" (2L) square cake pan, top with half of streusal topping. Repeat layering. Bake at 375 degrees for 25 to 30 minutes.
Refer to Recipe #309834 or Recipe #387518 for instructions to prepare
sing fresh pumpkin the original recipe states: Bring a large pot
anilla, coconut optional.
This recipe is transcribed as written in
olonial: After preparing the previous recipe (let cool first), add 1
ompletely. Reserve shells for sauce (recipe to follow) and rinse shrimp
ime dressing (see recipe)
Oyster parfait (see recipe)
4 freshly
mitted the raisins from this recipe, and we didn't miss
4 cups for 1/2 recipe) . Stir until just mixed, cover