Place spinach, water, and a pinch of
ins until softened. Add the spinach and cook for 2-3
eese.
To make fresh pasta dough:
Mound the flour on
ueeze-dried spinach, ricotta
our.
Remove dough from food processor. Roll dough into a
Place spinach and water in a skillet
Put the spinach into a glass mixing bowl.
heese mixture like above.
Pasta -- Cook according to package directions
rom heat.
Remember, fresh pasta is ready in 2 to
n a kitchen Aid Pasta roller). The dough will stretch to about
Once it resembles breadcrumbs, place dough on a floured wooden board
lour. Add eggs and spinach. Using the dough hook begin to knead
eat; add spinach. Cook, stirring continuously, until spinach turns bright green
ucepan over medium heat. Add spinach and cook, stirring constantly with
microwave-proof dish, add spinach and 2 tablespoons of water
he stove top. Plunge the spinach into the boiling water and
hallots for 5 mins. Add spinach and cook gently until wilted
our to make a sticky dough. Grease your hands with
Prepare Three-Step Homemade Pasta; set aside.
In a 4-quart Dutch oven, cook onion in butter over medium heat for 7 minutes or until golden brown, stirring frequently.
Add broth and pepper. Bring to boiling.
Stir in the pasta.
Top with spinach.
Cook, covered, for 1 to 2 minutes more or until spinach and pasta are tender.
To serve, ladle pasta into a bowl.
Top with cheese. Makes 4 main dish servings.
tir just until combined. Turn dough out onto a lightly floured