I use the stems of the cauliflower and broccoli that was leftover from the broccoli and cauliflower salad to make the soup. Boil until tender; mash and remove any stems that are stringy. Proceed with your favorite cream soup recipe.
arge airtight plastic container).
Soup Directions:
Sort and wash
ot flavour gradually.) Nokedli for soup - recipe below.
Hint:\tOne important
Saute pepper and onion in oil.
Add remaining ingredients. Cook, stirring occasionally, until soup is thoroughly heated. Good served with corn bread.
ome or for gifts with recipe included: Soup Recipe: 2 c.
Friendship
Make the Farfel Recipe first.
In a bowl,
mall cubes.
Bring the soup stock to a boil in
Combine all ingredients in crock-pot; cook on low for about 6 hours.
Chicken noodle soup recipe serves 4.
live oil in a large soup pot over medium heat and
Sprinkle tilapia fillets liberally with southwest seasoning. When oil is hot
ayonnaise, jalapenos, chipotle in adobo, Southwest Essence, and salt to taste
then add chicken broth to soup and stir.
Next, add
thyme and oregano. Let the soup simmer on low heat for
In a medium bowl, stir sour cream, mayonnaise, soup mix, salsa, chili powder and cilantro until well mixed. Cover and chill 2 hours.
Serve with tortilla chips or cut up vegetables.
Makes about 3 cups.
he heat and ladle the soup into bowls. Sprinkle croutons over
Cook macaroni according to package directions to \"al dente\", then drain and rinse with cool water, and let drain again.
Meanwhile, combine soup, mayonnaise and milk, and stir until smooth.
Preheat oven to 350 degrees and slightly grease a 2 quart glass baking dish.
Mix macaroni, soup mixture, cheddar cheese, salt & pepper, and flaked tuna thoroughly in a large bowl.
Pour mixture into baking dish, sprinkle bread crumbs evenly on top, and then dot with margarine on top.
Bake, uncovered at 350 degrees for 30 minutes.
rain off fat.
Add soup and fajita seasoning to the
Fill large soup pot with cold water.
After about 10+ minutes (original recipe said about 5 minutes, but
Combine shredded chicken meat, chicken broth, salsa, sweet corn, black beans, southwest-style corn, cream of chicken soup, diced green chilies, cumin, chili powder, garlic powder, and salt together in a large pot; bring to a boil. Reduce heat to medium-low and simmer until heated through and flavors blend, about 20 minutes.