he scallions, garlic and jalapeno with the vegetable oil.
Grill
Mix all ingredients in a frypan and cook hamburger until brown.
Set aside and cool.
Wash peppers, dry and cut out stems and seeds.
Stuff with hamburger mixture.
Place olive oil in frypan.
Very slowly fry peppers, turning often. Cook for about 45 minutes to 1 hour.
ut beef. Discard marrowbone. Strain soup in colander. (There should be
Peel and dice the carrots, celery and potatoes.
Cut the leeks and cabbage leaves into fine strips.
Saute the vegetables and soup bone in the butter.
Add the barley.
After a few minutes, pour in the bouillon.
Stick the onion with the clove and add to the soup, along with the bacon.
Simmer for 2 1/2 hours.
Remove the soup bone and onion from the soup.
Mix the egg with the cream; add to the soup.
Heat, but do not boil.
Season to taste with salt and pepper.
0 minutes.
Puree the soup using an immersion blender, or
Brown beef in soup pot with bacon strips.
Add other ingredients, except frozen vegetables and crab meat.
Cook 3 hours or until meat is tender.
Add rest of ingredients and simmer covered until vegetables are done.
If you want it hotter, add a few dashes of Tabasco sauce, or have it available on serving.
Brown hamburger and onion.
Cook macaroni in 2 quarts salted water, then drain.
Add 2 cans tomato soup to the hamburger and macaroni.
Bake at 350\u00b0 for 30 minutes.
Can be covered with cheese, then heated until cheese melts.
Can add chopped celery or peppers to hamburger as well.
brown hamburger, onion, and celery.
put in dutch oven.
combine soups water, soy sauce, and rice with hamburger.
bake for 1 hour in 375o oven.
stir once or twice during cooking time.
serve over the chinese noodles.
add more soy sauce to your liking.
ide.
Brown hamburger meat in a skillet with 1/2 onion
f a Dutch oven or soup kettle, with a no-stick cooking
day.).
2. FINISH SOUP Remove bones from slow cooker
Preheat oven to 350\u00b0.
Place hamburger and onion in a large skillet.
Stir hamburger with fork to break up large pieces.
Cook over medium heat until hamburger is browned; drain.
Place hamburger mixture in baking dish.
Add Tater Tots; mix well. Combine soup and milk in mixing bowl; stir well.
Pour soup mixture over hamburger mixture; stir well.
Bake at 350\u00b0 for 30 minutes.
Brown hamburger, onion and pepper for several minutes.
Add both cans of soup and mix well.
Cook noodles as directed and drain, then mix noodles with hamburger mixture.
Put into a baking dish and top with cheese.
Bake for 30 minutes at 350\u00b0.
mooth paste to thicken soup.
Season hamburger with salt and pepper (if
Cook potatoes and carrots in the juices from the canned vegetables until tender. Saute the hamburger with the onions and garlic, drain well. Place the hamburger into the pot with the potatoes and carrots, add the tomato sauce and vegetables. Add worcestershire sauce, cilantro, and bay leaf. (Can also add rosemary, thyme, or other herbs to taste.) Let soup simmer for about an hour. It ends up being more of a stew than a soup. Great with cornbread.
Brown and season hamburger, then add package onion soup and brown more.
Remove from heat and drain grease of hamburger (brown hamburger in own juice).
Put in pan.
Mix can tomato soup with hamburger.
Drain corn and green beans.
Mix in hamburger and tomato soup.
Boil potatoes and whip them as you would for mashed potatoes.
Put on top of hamburger and vegetables.
Apply cheese slices over top and bake 30 minutes in 350\u00b0 oven.
Cheese will turn a little brown.
Cook hamburger meat and onions until done in skillet.
Cook macaroni and mix with hamburger.
Put in a large casserole dish. Add diced up cheese (about 4 slices).
Add pimientos and tomato soup.
Cover with more cheese slices and crumbled up bread on top of casserole.
Bake until cheese melts and bread is brown.
ke them ahead, because the soup cooks pretty quick. Also,
Brown hamburger and onion.
Cook macaroni in 2 quarts salted water, then drain.
Add 2 cans tomato soup to the hamburger and macaroni.
Bake at 350\u00b0 for 30 minutes.
Can be covered with cheese, then heated until cheese melts.
Can add chopped celery or peppers to hamburger as well.
In 4-quart casserole dish, layer in order the potatoes, onion, corn, green beans and carrots.
Mix soup with hamburger.
Pour over top.
Place in 350\u00b0
oven covered with lid.
Bake for 1 hour. Top with grated Cheddar cheese the last few minutes so it will melt.