nd vertically from the top without slicing completely through, then turn
In a bowl combine eggs, water, salt, pepper and garlic powder.
Whisk until combined.
Cook in frying pan until fully cooked.
Heat sandwich press.
Add first slice of bread.
Top with cheese slice.
Top with scrambled eggs.
Top with green onion and shredded cheddar.
Top with last piece of bread.
Press and let cook for 5 minutes.
Suggestion: You can also put some cooked and crumbled bacon inside before cooking!
Optional: Serve with ketchup.
ut later).
To make Snickerdoodle layer: Sift together flour, baking
archment.
To make the Snickerdoodle crust, in a medium bowl
Cream shortening and sugar; add eggs.
Mix together flour, baking powder and salt.
Add flour mixture to shortening mixture and mix well.
Chill dough.
Form dough in small balls and roll in sugar-cinnamon mixture.
Place on ungreased cookie sheet and bake at 400\u00b0 for 8 to 10 minutes or until lightly browned.
Makes 5 dozen cookies.
milk, melted butter, pudding mix, eggs, vanilla, and cinnamon. Blend with
Cream butter, sugar, salt and cinnamon until fluffy.
Add eggs and mix.
Add Vanilla and sour cream and mix.
Mix flour and baking powder in a seperate bowl. Add to wet ingrediates and mix until well combined.
Add cinnamon chips and stir into batter.
Spoon batter into load pan until about 2/3 full.
Mix 3 tablespoon of sugar and 3 teaspoons of cinnamon in a bow and sprinkle over the batter in the loaf pan.
Bake at 350 degrees for 35-38 minutes.
combine melted butter, sour cream, eggs, vanilla and almond extract; mix
ix oil, vanilla and whole eggs in a small bowl, and
niform in color. Add the eggs one at a time, beating
an.
Combine half & half, eggs, sugar, cinnamon and vanilla.
Preheat the oven to 375F or to 325F for a convection oven.
Mix the ingredients in the order of the recipe until smooth.
Spoon the batter into muffin cups.
Bake for 40 minutes or for 25 minutes in a convection oven.
Cool a few minutes for easier removal.
oda, cream of tartar, cinnamon, eggs, and vanilla in large bowl
nd smooth.
Add in eggs one at a time beating
Snickerdoodle Cake:
Preheat oven to
about 10 minutes. Proceed with recipe in Step #3.
VERSION
Combine meat, onions,
celery
and
garlic.
Add
bread crumbs, salt, pepper, slightly
beaten
eggs
and
stock.
Mix well but do not over-handle.
Mold\tinto
loaves
the width of baking pans, 3-inches high and 4-inches wide.
Brush tops with bacon fat.\tBake, uncovered,
and
without water, in 325\u00b0 oven for 1 1/2 hours or until
desired doneness is reached.\tDo not overcook.
Strained pan juices may be made into gravy with any favorite recipe.
Yields 50 servings, 5 ounces each.
set aside separately.
Separate eggs. Whip the egg whites to
atch of Sugu without the ground beef (See sugu recipe).
Sugu
nd 1/2 cup Recipe #453973 (one batch without added flour) into