ut later).
To make Snickerdoodle layer: Sift together flour, baking
archment.
To make the Snickerdoodle crust, in a medium bowl
turning only once.
Garnish Snickerdoodle Cookie Pancakes with additional butter
Chop the Chewy Granola bars into small pieces
Make Rich Tea Biscuit dough, adding more milk to make a drop biscuit dough. Spread the dough 1/2 inch deep in an oblong 9 x 12-inch baking dish. Peel and pare apples; cut in eighths. Press apple slices into top of dough very close together. (It won't hurt if more than a layer thick.) Dot with butter or oleo. Mix cinnamon and sugar together.
Sprinkle over apples. Bake at 350\u00b0 for 30 minutes or until done. Serve warm or cold with Lemon Sauce (recipe follows).
he bottom.
YIELD: This recipe serves 5 people with about
until delicately browned.
The recipe also says you can also
lour and 1/2 cup Recipe #453973 (one batch without added
irections for sauce:
This recipe makes enough sauce for about
Refer to Recipe #309834 or Recipe #387518 for instructions to prepare
reat cookie debate, there are chewy people and there are crispy
tag with the following recipe to the jar: Snickerdoodles 1
hey are crisp outside and chewy and soft inside.
but will be soft and chewy in the middle once they
hould be tender and not chewy at all. Adjust the salt
runchy Flapjack:.
The recipe is identical to chewy version but cook
If you want big, thick chewy cookies, drop by tablespoons and
gain later on in the recipe. Set this bowl aside.
mit white sugar in preceding recipe, instead add 1 1/3
br>Cook Fettuccini aldente (slightly chewy), drain, and set aside. Wash