Use any noodle recipe, cut noodles in larger pieces than usual, put into boiling water, cook until done.
Put on a griddle or in a frying pan with a small amount of grease, fry until brown. Break an egg over them (number depends on how many noodles you make).
an juices. Serve with Fried Rice.
Fried Rice:
Pulse the
re substituting already store bought fried noodles, skip this step)- Heat
I have changed this recipe just a bit. I used
oup to the pan. Original recipe didn't call for it
To make the Mint Simple Syrup, bring the sugar and
Prepare the Simple Pizza Dough according to recipe.
Preheat the oven to
or a drizzle of a simple sauce, and you have created
Simple syrup: In a small saucepan, combine 1 cup sugar with 1 cup water and bring to a boil. Simmer until the sugar is dissolved about 3 minutes. Store in a closed container in refrigerator.
Rim of Glass: Line the rim of a martini glass with honey and dip into graham cracker crumbs, coating the rim with crumbs.
Martini: Combine vanilla vodka, fresh key lime juice, simple syrup, half and half and ice in a martini shaker. Shake well until very cold. Strain into martini glass. Garnish with cinnamon stick and lime wedge.
re packages which has four noodle servings. Set Aside.
SCALLIONS
edges, toasted almond slices, pan-fried paneer, fresh cilantro, parsley, thyme
Preheat oven to 400\u00b0F. Place chicken on a baking tray. Bake for 20 mins, or until golden and cooked. Slice thinly.
Soak noodles in boiling water in a large, heatproof bowl for 2 mins. Stir to separate strands then drain.
Add pepper, peas, carrot, onion, shallots, half the chicken and half the cilantro to noodles.
Whisk oil, juice, sauces, sugar and garlic in a small bowl and add to noodle mixture. Toss to combine.
Spoon noodle salad into bowls and top with remaining chicken and cilantro. Serve at once with lemon wedges.
Combine garlic, ginger, five-spice, honey, marmalade and kecap manis in a large bowl. Add ribs and toss until coated. Cover; refrigerate overnight.
Heat an oiled grill pan on high heat. Drain ribs; reserve marinade. Cook ribs, brushing occasionally with reserved marinade, for 5 mins each side, or until cooked through.
For the crunchy noodle salad, whisk vinegar, sugar, soy sauce, sesame oil and garlic in a small bowl. Place remaining ingredients in a large bowl. Add dressing; toss gently to combine. Serve with ribs.
small bowl. Add to noodle mixture; toss gently to coat
izza dough according to the recipe. Divide the dough into 4
or garnish.
YANGZHOU VEGETABLE FRIED RICE INSTRUCTIONS:
Add a
t's not sticking.
Simple Tomato Sauce:
In a
efore cutting.
This Lasagna recipe can be modified to suit
ish sauce, and 2 tbsp fried shallots.
Cover the noodles
and place 2 or 3 fried dumplings on the side. Add