igh. peel and cube large eggplant. place all cubes in frying
Place eggplant cubes on a plate and sprinkle with salt then let them sit for 30 minutes to remove bitterness. Rinse off the cubes in a collander then pat them dry with a paper towel.
Preheat oven to 425 degrees F.
Place eggplant cubes onto a nonstick baking sheet and drizzle the oil over them.
Grind the fresh pepper over the eggplant to give them all a light dusting.
Sprinkle the just under 1 tsp salt over the cubes.
Sprinkle the garlic powder over the cubes.
Bake for 30 minutes, give it a stir midway thru.
o 375F (190C).
Pierce eggplant in several places with tines
side.
Meanwhile, trim unpeeled eggplant and cut lengthwise into 1
Cut eggplant in half lengthwise. Scoop out
se Italian breadcrumbs).
Brush eggplant slices with mayonnaise mixture and
Microwave eggplant until tender.
Transfer to
Combine Soy sauce, mirin, crushed garlic and ginger in a bowl.
Slice your eggplant thinly and into small pieces.
Toss eggplant in hot pan (I use a spray oil like Pam) with the sauce mixture.
Saute at a medium heat until very tender, about 10 minutes.
Add a little water to keep the veg moist if necessary.
Great as a side dish for fish or chicken.
Add diced medium firm tofu or any other protein for a very simple, quick meal.
We have two recipes for Eggplant (Grandma's own).
Try them both!
o pop, add potato and eggplant and stir-fry for a
Cut eggplant in 1/2-inch widths.
Sprinkle each piece with salt and let stand in water bath for 1 hour.
Dry each piece.
Brush well with olive oil and bake in 450\u00b0 oven until light brown.
lanks lengthwise from center of eggplant, halve each plank crosswise. Cut
o 350\u00b0F.
Place eggplant in large baking pan; drizzle
iscard both ends.
Cut eggplant crosswise into 8 equally thick
poon, carefully remove flesh from eggplant without breaking the skin. Place
o 400 degrees.
Toss eggplant with olive oil and season
Sprinkle the eggplant slices with salt, set aside
Peel eggplant, and cut lengthwise into eight
nd stir and stir.
EGGPLANT: In a gallon size zip
Wash and trim eggplant. Cut into circles about 1/