br>To make the Shakshuka breakfast burrito: Preheat oven to 400 degrees
s time to assemble the burrito. First microwave the tortillas 30
gg mixture, roll into a burrito. Spray a hot grill (I
he middle.
Serve your breakfast burrito immediately.
Per serving: 251
Dice and saute sausage, potato and onion in large skillet. Brown and add tomato pieces.
Crack eggs and stir until well blended as if you're scrambling the eggs in large bowl.
Add milk; stir.
When sausage mixture is browned, add egg mixture and scramble.
When the eggs are cooked, put them into the burrito shells (about 3/4 cup into each) and wrap shells around egg mixture.
Put two stuffed burritos in foil and bake for 15 minutes.
re-cook the bacon and breakfast sausages in microwave on a
dd grated cheese.
Fold burrito style.
Serve immediately or
killet (big enough to hold burrito size tortilla) over medium heat
ith ~1T cheese.
Roll burrito style, tucking in the ends
Pan fry the diced potatoes, salt, pepper and garlic powder in a little shortening, vegetable oil or rendered bacon fat until browned and nearly done; add onions and peppers and continue to cook until potatoes are done and onions and peppers are tender. (or you can fry up a pre-packaged bag of O'Brian potatoes if desired).
Remove from heat and stir in the meat and scrambled eggs.
Cut the tortillas in half; lay them in a 9 x 13 rectangular pan, placing the cut edges square to the side of the pan, over lapping as needed.
Spread a 1/3 of ...
. Now set up your burrito station. Place a griddle over
Scramble eggs over a campfire; season to taste.
Warm burritos in foil over fire (or in microwave if you have electricity).
Cook or precook bacon, sausage, or ham slices ahead.
Place eggs, meat, into middle of burrito.
Add cheese. Add salsa to taste.
Fold burrito.\tServe with fruit and juice.
inutes until cooked
for burrito-place chicken, cheese and mushrooms
Brown sausage and set aside.
Beat eggs with fork (add 2 tablespoons milk) until mixed well.
Cube cheese (for easier melting).
Add peppers, eggs, jalapenos (optional), onion, cheese and sausage back into skillet.
Over medium heat, cook and fold (frequently).
Remove from heat when eggs are fluffy and completely melted cheese.
With large spoon, place 2 heaping spoonfuls onto one burrito tortilla shell.
Fold shell over egg mixture; fold in each end and roll.
Serves 5.
lace a waxed paper-wrapped burrito on a microwave-safe plate
n the style of a burrito.
To make the Mint Simple Syrup, bring the sugar and
emaining three Jian Bings this recipe makes.
Prepare the Simple Pizza Dough according to recipe.
Preheat the oven to
Cook rice according to directions. While rice is still warm toss it with the lime zest, lime juice, and cilantro.
Warm the fajita meat, black beans and the wraps.
Divide all ingredients between the 4 large burrito wraps. Fold in the bottom, roll, and serve!
note: prep time includes rice cook time. using left over or pre-cooked fajita meat makes this dish quick and simple. enjoy!