Barbecue Chicken:
Rinse chicken halves in
In a bowl, combine the chicken, BBQ sauce and jalapenos (if using).
Slightly heat mixture in microwave if you'd like.
Divide the mixture evenly among buns.
Great with coleslaw, potato salad or kettle chips!
EAT!
Mix together the chicken thighs, barbecue sauce, honey, oyster sauce, olive
To make the barbecue sauce, place all the ingredients
CHICKEN RECIPE: In a large bowl, combine
killet with lid.
Add chicken breasts. Return broth to a
Take one packet of Mesquite marinade and mix 1/4 cup of oil and 1/4 cup of water. Marinade the chicken for two hours.
Cook chicken in olive oil over medium heat for approximately 20 minutes. This makes a fabulous barbecue chicken without the barbecue!
br>Add 2 cups of chicken to food processor and pulse
HEAT grill to medium-high heat.
RESERVE 2 tablespoons barbecue sauce. Stack 1 each chicken and peach piece; wrap with 1 bacon piece. Repeat with remaining chicken, peaches and bacon.
Thread onto 4 skewers. Brush with remaining barbecue sauce.
GRILL 12 to 14 minute or until chicken is done, brushing with reserved sauce the last 2 minute.
Preheat oven to 450F- rack in center Spray a non-stick skillet and stir-fry chicken over medium-high heat, about 10 mins.
Transfer chicken to medium-size bowl and toss with half barbecue sauce.
Place pizza crust on baking sheet.
Sprinkle with 3/4C cheese.
Arrange chicken and black beans over crust; sprinkle with onion and cilantro.
Drizzle with remaining barbecue sauce; add remaining 3/4 cup cheese.
Bake 10 minutes or until cheese bubbles- Serve immediately.
Wash and prepare chicken. Sprinkle with allspice on both sides of chicken. Sprinkle with Season-All on both sides of chicken and sprinkle with garlic powder on both sides of chicken. Place on grill until done. Add honey barbecue sauce to chicken on both sides. Let chicken finish cooking on grill. This is a mouth watering recipe you will enjoy!
ll marinade ingredients together, except chicken, to a food processor and
owl; brush on the chicken. Grilled the chicken 3-4 minutes per
65 degrees. D.
Dip chicken in the egg mixture, then
First you parboil chicken (vinegar and water; clean it first), then put in large pan seasoning the chicken.
Put a little water in pan, then put in oven at 400\u00b0.
Put a small pot on with the barbecue.
First Lipton soup with a little water, then after the chicken has cooked a little, pour on barbecue sauce.
This is for a large pan of chicken.
Put chicken in saucepan.
Pour sauce and Coke over chicken, making sure chicken is completely covered with sauce.
Cover and cook 30 to 45 minutes at medium heat.
Cook additional 10 minutes on high heat to boil mixture into a thick sauce.
Serve hot.
You may use the same recipe with pork chops.
Melt butter in skillet or crock-pot.
Saute onion in margarine until tender and clear.
Add catsup, barbecue sauce and sugar. Stir until bubbly and sugar is dissolved.
Add chicken pieces that have been salted and peppered.
Pour Coke over the chicken. Reduce heat to simmer and cook for at least 1 hour (or longer for more tender chicken).
This recipe is also great for rabbit.
Mix together Spicy Seasoning Mix reserving 1 tablespoon for the Secret Barbecue Sauce.
For the sauce combine all sauce ingredients in a small bowl; set aside.
Wash and pat chicken pieces dry. Rub fryers with oil then sprinkle generously Spicy Seasoning Mix on all sides.
Grill chicken, skin side down, uncovered, over medium coals for 20 minutes. Turn and grill 20 to 30 minutes more or until chicken is tender and no longer pink.
During the last 10 minutes of grilling, brush chicken often with sauce.
Rub seasonings onto both sides of individual chicken wings.
Place in glass casserole dish.
Bake at 350\u00b0F for 30 minutes.
Take out of oven and coat both sides of wings with barbecue sauce.
Bake for another 7 minutes, flip wings.
Bake for another 7 minutes, flip wings.
Bake for another 7 minutes, flip wings.
Enjoy!
You need an electric frypan for this recipe. Put raw chicken in electric frypan. Mix the cola, sauce and catsup and pour over the chicken. Cook for 1 hour at 225\u00b0.