Baked Barbecue Chicken - cooking recipe

Ingredients
    Goya season salt
    black pepper
    Lipton onion soup Recipe Secrets (box)
    3 bottles barbecue sauce
    a little apple cider vinegar
Preparation
    First you parboil chicken (vinegar and water; clean it first), then put in large pan seasoning the chicken.
    Put a little water in pan, then put in oven at 400\u00b0.
    Put a small pot on with the barbecue.
    First Lipton soup with a little water, then after the chicken has cooked a little, pour on barbecue sauce.
    This is for a large pan of chicken.

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