Baked Barbecue Chicken - cooking recipe
Ingredients
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Goya season salt
black pepper
Lipton onion soup Recipe Secrets (box)
3 bottles barbecue sauce
a little apple cider vinegar
Preparation
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First you parboil chicken (vinegar and water; clean it first), then put in large pan seasoning the chicken.
Put a little water in pan, then put in oven at 400\u00b0.
Put a small pot on with the barbecue.
First Lipton soup with a little water, then after the chicken has cooked a little, pour on barbecue sauce.
This is for a large pan of chicken.
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