parts, alternating with the applesauce in 2 parts.
Mix
Mix eggs, sugar, evaporated milk and applesauce and pour in pie shell.
Sprinkle cinnamon on top.
Bake at 325\u00b0 for 50 minutes.
Simple and delicious.
Combine eggs, applesauce, melted butter and both sugars.
Mix well by hand.
Mix in dry ingredients. Pour into well-greased fluted mold (1 quart) or 5 x 9-inch loaf pan.
Bake in 350\u00b0 preheated oven about 1 hour.
Cool.
Frost with simple confectioners sugar frosting, if desired.
Slices best second day.
Sift together flour, cocoa, sugar, baking soda and salt into greased 8\" square baking pan.
Make three depressions in dry ingredients.
Pour vinegar into one, vanilla into a second and oil into the third.
Spoon applesauce over all. Mix well until smooth.
Bake in 350 degree oven for 35 minutes. When cool cut into squares. Top with whipped cream or applesauce. Makes 8 servings.
The following recipes are from Deborah Rehman, Medical Transcriptionist, Kaiser Permanente, Springfield.
Items not found in a regular grocery store can be found in specialty food stores featuring food items from India.
owl. In separate bowl, mix applesauce, milk, brown sugar, oil, and
br>Cook's Notes: Most applesauce recipes call for cooking the apples
Overcook the sweet potatoes. Either bake them in foil, steam, roast (I'm sure roasting would give them an even nicer flavour) or bbq. Get them overcooked so they are really soft and you can mash them with a fork.
Add applesauce (we used an Organics Applesauce snack cup. I think it might have been sweetened, so you may need to add some sugar to tast if you use unsweetened).
Add Cinnamon.
Mash it all together with a fork, or use a blender for a smoother texture and serve.
Stir sweet potatoes, carrots, and onion together in a slow cooker. Stir white grape juice, applesauce, and water together in a bowl. Pour 1/2 the grape juice mixture over the vegetables in the slow cooker. Place pork roast on top of the vegetables and pour remaining grape juice mixture over pork.
Cook on Low for 10 hours. Ladle accumulated juices over the roast when serving.
Bake pie shell to the directions it came with. Let cool.
Mix flour, brown sugar, rolled oats, and cinnamon. Add butter and mix with hands until crumbly mixture appears.
Put pie filling in shell, top with applesauce filling in so the pie is same level throughout. Add crumble mixture on top of the pie.
Bake for 25 to 30 minutes, at 325 degrees.
Spread the bread with butter or corn oil margarine using 1 teaspoon on each slice. Slice the bread in 1/4-inch cubes.
Put the bread cubes on a cookie sheet and put in a 350\u00b0 oven for about 30 minutes or until bread cubes are toasted golden brown in color. Remove the bread from the oven and cool to room temperature.
Put half of the toasted bread cubes into an 8 x 8 x 2-inch glass baking dish.
he Splenda and butter. Add applesauce. Beat in the egg whites
br>Mix whole wheat flour, applesauce, and eggs in the large
In a large bowl mix applesauce and cake mix well.
Place in a cake pan and bake as directed on cake mix box.
Heat oven to 400\u00b0F.
Combine apple, applesauce, and 1/4 tsp cinnamon in a bowl.
Separate biscuits and roll out each into a 6-inch circle.
Place biscuits onto greased baking sheet.
Spoon apple mixture onto the center of each biscuit, dividing evenly.
Fold biscuits in half and pinch the edges to seal.
Brush tops of each biscuit with melted butter. Combine sugar and the rest of the cinnamon; sprinkle over the tops.
Bake for 8-10 minutes or until edges are golden brown.
Serve warm with vanilla ice cream.
anilla until smooth. Stir in applesauce. In a separate bowl, sift
ixing bowl add soda to applesauce, stir and set aside. Cream
In a large mixing bowl; mix together margarine, eggs and egg whites, applesauce and vanilla.
Mix together flours, soda, allspice, nutmeg, cloves and cinnamon.
Beat into applesauce mixture.
Stir in oats and raisins.
Drop by teaspoonfuls onto non-stick sprayed baking sheet.
Bake at 350\u00b0 for 12-15 minutes.
ogether the oil, egg, and applesauce until smooth.
Make a
br>Meanwhile, to make the applesauce, heat butter in a saucepan