then gradually whisk in the chicken stock and simmer for 5
gh.
Season the chicken pieces with the chili
ith cooking spray.
Combine chicken, barbeque sauce, lime juice, cumin
quart slow cooker, place chicken thighs.
Sprinkle with taco
Preheat oven to 400\u00b0.
In bowl, combine shredded Monterey Jack cheese and shredded sharp Cheddar cheese.
Pan-fry seasoned (oregano, garlic salt and pepper) chicken; shred cooked chicken and place in bowl.
Place 48 nacho chips on cookie sheet.
Evenly distribute shredded chicken on top of nachos.
Spritz with jalapeno juice.
Place 1/2 teaspoon sour cream on top of chicken followed by 1 slice of jalapeno pepper, followed by cheese.
Place in oven at 400\u00b0 for 10 to 15 minutes.
ntil blended. Stir in the chicken, beans, and chilies.
Place
In medium saucepan, combine cheese and 1/2 cup sour cream; stir constantly over low heat until cheese melts. Add cooked chicken and chilies to cheese mixture, stirring until heated through. Heat tortilla chips on cookie sheet at 400\u00b0 for 10 minutes. Arrange half the tortilla chips on a serving platter and top with half the chicken mixture.
Repeat layering with remaining chips and chicken mixture.
Sprinkle lettuce and tomato on top. Garnish nachos with sour cream, guacamole and salsa. Makes 4 to 6 servings.
Place chicken thighs in 3 1/2
il until tender. Mix in shredded chicken, salt and pepper. Toss until
To prepare chicken, in a cup combine cumin,
Arrange tortilla chips on a square of aluminum foil so that they overlap slightly in a compact circle.
Top with chicken, salsa, optional olives or jalapenos, and preferred cheese.
Broil 3-5 minutes or until cheese melts.
Serve with optional sour cream if desired.
In saucepan, combine cheese and 1/2 cup sour cream.
Stir until cheese melts.
Add cooked chicken and chiles to cheese mixture until heated.
Place chicken breasts in pan with broth (
Place chicken breasts in crockpot and sprinkle
egins to sizzle, add the chicken. Cover with water, making sure
edium high heat. Brown the chicken for 5 mins on each
Take 1/9 of the shredded chicken and spread it out evenly
Cook chicken breasts on a grill until
Cook and shred the chicken. I cooked mine in the
aper.
Combine the cooked shredded chicken with salsa, cumin, and oregano