o 350\u00b0F.
Mix meatloaf ingredients together (use your hands
Preheat oven to 350\u00b0F.
Meatloaf: Place chicken, sausage, onion, pepper, pine nuts and bread crumbs in a large bowl.
Mix together, evaporated milk and egg and pour over bowl ingredients.
Season with salt and pepper and mix with fingers.
Place in a loaf pan and bake 60 minutes.
Drain off fat and let sit 5-10 minutes before slicing.
Sauce: While the meat is sitting, combine sauce ingredients in a small pan, stir over medium high heat until smooth and hot.
mix the ground turkey, Italian sausage and steak seasoning together in
Combine ground beef, sausage, celery, onion, saltines, and eggs
Preheat oven to 350 degrees F.
Combine all ingredients in large bowl until a uniform mixture is achieved.
Spray a 9x13 glass pan with nonstick spray, and pat the meat mixture into the pan in a loaf shape.
Bake 45-60 minutes, until thermometer inserted in center of meatloaf reads 160 degrees F.
Let sit 5 minutes before serving.
f needed, depending on the sausage meat you have chosen.
Preheat oven to 350 degrees.
In medium bowl, add sausage, cheese, oatmeal, 1/4 cup ketchup, onion and egg.
Mix thoroughly until well combined.
Shape into a loaf and place in a greased 9\"X4\" loaf pan.
Spread remaining 1/4 cup ketchup on top.
Bake 60-70 minutes, or until done.
Preheat oven to 350*.
In a large bowl, combine beef, sausage, egg, crumbs, onion, water, garlic powder and seasoned salt.
Mix together until all the ingredients are incorporated.
Lightly spray baking dish (I use a glass, 8X10).
Move meat mixture to baking dish, and press to the sides.
Squirt ketchup across the top, or spread with a brush.
Transfer to oven, and bake for 1.25 hours.
Let stand for 5-10 minutes.
eggs,and Jimmy Dean Sage Sausage in a large bowl by
egrees Fahrenheit for meatloaf. When smoking ground meat recipes, the internal temperature
Tip 1: Meatloaf is dry and crumbly if
auce, soy sauce, malt vinegar, meatloaf seasoning mix, salt, garlic powder
60\u00b0F.
Tent the meatloaf and let rest 15 minute
aking dish.
Place the meatloaf in the oven bake for
TO MAKE MINI-MEATLOAF MUFFINS: Preheat oven to 375\
ength.
Remove the Italian Sausage (optional) from casing and place
he breadcrumbs, ground chuck, pork sausage, ground veal, 1 teaspoon of
br>Take Meatloaf Mix ( Veal, Hamburger, Pork) and Sage Sausage put in
hange the consistency of your meatloaf).
2.\tPlace carrot, celery
ry to make sure the meatloaf doesn't touch the sides