he center of 10-inch sandwich wrap place 1/4 of
mix the cheeses in a bowl.
add mayonnaise to desired creamyness (don`t be too skimpy, though!).
Add pepper and salt, finely diced spring onion and finely diced onion in quantities that suit you.
TIPS:
You may omit the Red Leicester and Mozzarella Cheese and use only Cheddar or similarly strong cheese.
This tastes best if made the day before and not served straight from the fridge.
Can be used as filler for sandwiches and baked potato (traditional), but is also gorgeous as a dip for vegetable crudities.
raps:
Lay out four sandwich wraps (tortillas).
Down center
Puree all of the ingredients in a food processor.
As a sandwich filler, serve on whole-wheat bread with fresh spinach and sliced tomato.
As a dip, serve with fresh veggies such as baby carrots, cukes and red bell pepper slices.
eftover garlic oil in other recipes.
this makes four sandwiches so you will use three pieces of cheese for each sandwich and then use the other ingredients to build the sandwich.
butter each side of bread for toasting in a skillet.
toast each sandwich as you would a grilled cheese sandwich.
slice in half and serve.
he chill so that the sandwich will be hot inside once
pray; add in the first sandwich (make sure that your griddle
emaining bread.
Cut each sandwich in half diagonally; secure with
FOR SANDWICH:.
Preheat the barbecue for
immer while you make the sandwich.
Prepare the \"secret\" sauce
igh heat.
Open the sandwich rolls and spread each with
nd cut 1 square per sandwich about the same size as
Preheat oven to 350\u00b0F.
Lightly butter both sides of the bread and place on cookie sheet.
Layer ham then pineapple on one slice of bread.
Sprinkle with marjoram and top with cheese.
Bake for 7 to 12 minutes or until cheese is melted and sandwich is heated through.
Serve hot.
NOTE: The Germans eat this with a knife and fork. Try this with mayonnaise instead of butter (top side only), or 1000 Island or Ranch dressing. Serve with a fried egg for breakfast, or a salad for lunch or dinner.
/2 cup.
The Sandwich: Preheat the oven to 350
he taste you want.
Sandwich -- I like to toast my
lices.
To assemble ONE sandwich; layer 1 slice of toast
ntil incorporated.
For the sandwich, remove a small amount of
Keep the broiler on.
Sandwich -- Spread the bottom bun with
iece\" on the sandwich.
Sandwich -- Now build the sandwich, 1 slice of