Easy Black Bean Dip Or Sandwich Spread - cooking recipe

Ingredients
    1 (14 1/2 ounce) can black beans, drained
    0.5 (14 1/2 ounce) can tomatoes, petite diced, drained
    1 lime, juice of, whole
    fresh cilantro, handful
Preparation
    Puree all of the ingredients in a food processor.
    As a sandwich filler, serve on whole-wheat bread with fresh spinach and sliced tomato.
    As a dip, serve with fresh veggies such as baby carrots, cukes and red bell pepper slices.

Leave a comment