ource and preheat the oven's broiler.
Spread marshmallow cream
aker preheated according to manufacturer's directions, spreading batter slightly toward
lour, 1/3 cup HERSHEY'S Cocoa, 1/2 teaspoon baking
Place cookie picture side down on microwave-safe plate.
Place marshmallows and chocolate chips on cookie.
Top with another cookie (picture side up).
Cook on High.
Heat for 30 seconds to 1 minute (until marshmallows melt).
Yields 6 S'mores.
ource and preheat the oven's broiler on the low setting
ntil chocolate is melted and cookies are golden, 3 to 4
pour the Easter M&M's.
Spoon the brown sugar
flame and serve alongside s'mores.
hocolate onto each individual Peep S'more.
Place them into
rackers. If you like your cookies thicker, use larger spoons, if
Preheat the broiler. Coat the center of 6 medium sheets of heavy duty aluminium foil with cooking spray. Arrange 1 cookie in the middle of each sheet. Put 2 pieces of banana on each cookie and spread each with 1 tbsp of marshmallow cream. Top each with a peanut butter cup and cover each with one of the remaining cookies. Wrap them in the foil and broil them for 4 mins, turning once. Unwrap and serve them immediately.
quishiness required for a PROPER s'more). Watch for the 'shmallow
Preheat oven to 350 degrees.
Pour dry cake mix into large mixing bowl.
Add eggs and oils.
Mix well.
Add choc or peanut butter chips.
Bake 12-15 minutes or until done. Cool on wire rack. DO NOT OVERBAKE or your cookies will be hard. Store in airtight container.
NOTE* I sometimes use a lemon cake mix and sprinkle cooled cookies with powdered sugar.
Cookies.
Cream butter, brown sugar
hings are starting rumble, it's too high).
Note: Very
Place chocolate onto graham cracker.
Place marshmallow on top of chocolate.
Top with the other graham cracker.
Place on napkin and cook in microwave as follows:
For 1 S'more, 15 seconds, for 2 S'mores, 25 seconds and for 3 S'mores, 35 seconds, and so on.
nd preheat the oven's broiler.
Bake s'mores in the preheated
SERVICE:.
Carefully cut the S'mores into 15 large squares.
Preheat oven to 350*. Place 8 of the cookies, flat side up, on foil-covered baking sheet. Top evenly with chocolate, coconut, and marshmallows.
Bake 4 minutes. Cover each with second cookie, flat side down, to make sandwich. Continue baking 2 to 4 minutes or until cookies are warmed and chocolate and marshmallows are melted.
Serve warm, or cover and refrigerate 5 to 10 minutes or until filling is set.
or 8 minutes.
While cookies are baking, chop chocolate bars