ugar and beat until fluffy. Mix vanilla extract, salt, and baking
n a large bowl combine cake mix, egg and melted butter. Stir
ith cooking spray.
Blend cake mix, water, oil, and 3 eggs
Set oven to 350 degrees.
Line 24 regular-size muffin tins with paper or foil liners.
In a large bowl beat the cake mix with baking cocoa, eggs, oil, buttermilk and food colouring for about 2 minutes, scraping down the sides of the bowl occasionally.
Spoon the batter evenly between the muffin tins about two-thirds full.
Bake according to package directions for cupcakes or cake.
Remove from the pans immediately and cool on wire racks.
Spread tops with cream cheese frosting.
large mixing bowl, place cake mix, water, oil, eggs and almond
nd spray again.
Beat cake mix, eggs, water and melted butter
Preheat oven to 350 degrees.
Peel, core, and slice apples. Spread over the bottom of a greased 8 x 8-inch pan.
Mix cake mix, oats, sugar and cinnamon together in large bowl. Pour melted butter over the top. Mix with fork until crumbly.
Bake 35-40 minutes, until apples are tender and top is golden brown.
Mix well. Add whatever you want to use; white, yellow or chocolate cake mix.
Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking pan.
In a large bowl, cream together the butter and sugar until light and fluffy. Mix in water and egg, then stir in cake mix. Finally, mix in nuts and chocolate chips. Spread mixture into pan.
Bake for 30 to 35 minutes in the preheated oven. Cool completely before cutting into bars.
Heat oven to 375\u00b0.
In a large bowl, combine cake mix, oil and eggs.
Stir by hand until thoroughly moistened.
Stir in decorator sprinkles from cake mix.
Shape dough into 1-inch balls.
Place 2-inches apart on ungreased cookie sheet.
Flatten with bottom of glass dipped in sugar.
Bake for 6 to 8 minutes or until lightly browned.
Spread frosting over cookies.
Makes 3 dozen.
Cream all ingredients except cake mix.
Add vanilla and cake mix.
Heat oven to 350\u00b0.
Roll into 1/2-inch balls and bake for 6 to 8 minutes.
Blend cake mix with oil and eggs until thoroughly mixed.
Stir in chocolate chips and nuts.
Drop by teaspoonful onto ungreased cookie sheet.
Bake in a 350\u00b0 oven for 10 to 12 minutes.
Top of cookies will be light in color.
Makes 3 1/2 dozen.
Choose a cake mix and add eggs and vegetable oil.
Mix well. You can add other ingredients like nuts, raisins or chocolate chips, if you like.
Preheat oven to 375 degrees Fahrenheit.
In a large bowl mix cake mix, oil, eggs and vanilla extract.
Stir until well blended.
In a separate small bowl mix sugar and cinnamon.
Form cookie dough into 1 inch balls.
Roll balls in cinnamon-sugar mixture until completely covered.
Place on cookie sheets.
Bake@ 275 degrees Fahrenheit for 8-10 minutes until lightly browned.
Remove to wire rack to cool.
Cream butter and peanut butter. Add cake mix; blend well. Add beaten eggs, brown sugar and vanilla. Stir in peanut butter chips. Drop by spoon on greased cookie sheet; press with fork. Bake at 350\u00b0 for 10 to 15 minutes. Yields 4 dozen or more cookies.
- 9 inch cake pans.
Prepare cake mix according to package directions
lectric mixer on low speed, cake mix, butter, egg, and food coloring
n a large bowl, combine red velvet cake mix and baking powder. Whisk to
br>Add next 3 ingredients (cake mix, eggs and oil).
On
archment paper.
Whisk together cake mix and cocoa powder in a