If not using Red River Cereal, prepare Grain/Seed Blend:
witholding the 2 Tbl of Red River cereal), yeast included.
Blend
Preheat oven to 375 degrees F.
Combine Red River Cereal and bran.
Pour boiling water on it.
Stir to combine and let stand 10 minutes.
Combine flour, baking soda, and salt.
Cream shortening and sugar.
Stir in eggs.
Stir in buttermilk.
Stir in flour mixture.
Stir in bran mixture.
Stir in oats and raisins.
Mix thoroughly.
Fill greased muffin cups almost full.
Bake at 375 degrees F for 18-24 minutes or until top springs back when lightly touched.
Remove from pan and cool on a rack.
Combine oats, Red River and milk in large bowl, let stand 40 minutes.
Combine remaining dry ingredients.
Add butter and egg to cereal mixture.
Add dry ingredients& mix well.
Stir in dates.
Spoon into 12 greased muffin tins.
Bake at 375 degrees for 20-25 minutes or until set.
Turn out to cool and store in airtight container, if there are any to store.
Prep time includes letting cereal soak for 40 minutes.
opcorn, and immediately shake red hot chili oil onto the popcorn kernels
/2 of onion, the red bell pepper, garlic, black pepper
Cook ground beef with diced onion until brown, then add tomato juice, water, red hot chili beans, salt and chili powder.
(I add my chili powder to the meat first and then add rest of ingredients.)
Allow this to cook until it thickens (about 45 minutes to 1 hour), then add macaroni and continue to cook until macaroni is done.
Sear meat, onion and garlic in large, heavy boiler or skillet until light brown.
Add seasonings, tomatoes and hot water.
Bring to a boil.
Lower heat and simmer about 1 hour.
As chili cooks, skim off fat.
ixture. Next, add green pepper, red pepper, yellow pepper, chocolate chips
nd saute the onion, poblano, red and yellow bell peppers until
nd add Chipoltle chili powder to taste, regular chili powder, and onions
Here's a version a cook from a ranch down by the Rio Grande gave the cowboys for something hot when traveling north of the Red River.
Combine the beef, onion and garlic in a skillet and sear until the meat is lightly browned.
Transfer this mixture to a large pot; add the remaining ingredients and bring to a boil.
Reduce the heat and simmer for one hour.
When done, transfer the chili to a bowl and place it in the refrigerator.
When the fat has congealed on top, remove with spoon.
Reheat the chili and serve.
auce, lemon, onion, brown sugar, chili powder, garlic salt, black pepper
entils, thyme, cumin, soy sauce, chili, spices and oyster sauce, if
inutes, stirring often. add the red bell pepper and continue cooking
ith a copy of this recipe: http://www.guardian.co.uk
Pour boiling water over Red River Cereal.
Allow to soak
add in order to breadmaker.
select whole grain bread.
Combine the oats, Red River cereal and buttermilk in a large bowl.
Let stand for 40 minutes.
Combine the flour, sugar, baking powder, baking soda and salt.
Add the egg and melted butter to the cereal mixture.
Add the dry ingredients and mix well.
Stir in the cranberries.
Spoon the batter into the prepared muffin pan.
Bake for 20 to 25 minutes or until the top springs back when lightly touched.