Remove any dry outside leaves from corn husks.
Soak corn in cold water for 5 minutes.
Place ears of corn in a dish and cook on High in microwave for 12 minutes.
(For additional ears, allow 3 minutes cooking time on High for each ear of corn.)
Peel husks down from top of ear.
The silk will peel away with the husk.
Brown beef in grape seed oil on high in large Dutch oven pan. Sprinkle seasonings on beef. Add turnip chunks. Add water. Cover pan. Reduce temperature to low simmer. Cook 2 hours. When there is about 20 minutes left, melt butter in saucepan and saute mushrooms and onions until tender.
Add to beef mixture. Add cream and Parmesan cheese.
Simmer whole pot until 2 hours total are up.
Rinse beans in colander.
Put in a crock pot (or large pot).
Cover with water, plus about 2 inches over top of beans.
Add all ingredients, except rice.
Cook on high in crock pot about 3 hours til tender. (Crockpots vary greatly on cooking times. It could take much longer in yours, so the first time allow longer to cook and then you will know how long cooking time will be in the future.).
(Add water if necessary) May also cook on low overnight.
Add rice and cook until rice is warm.
Serve with cornbread.
Cook Farfalle very al dente, and drain.
Heat olive oil on medium high in a large saucepan.
Add garlic and sundried tomatoes, and saute for 2-3 minutes.
Add diced plum tomato, and saute for another 2-3 minutes.
Add white wine, stir for a minute, then add bell pepper.
Let reduce for another minute, and add farfalle.
Continue to reduce for another few minutes, stirring the entire time, until sauce is nearly completely evaporated.
Serve.
12 ounce package) of blueberries in one sitting. Then, eat 1
Roll one-half the pastry on floured surface into circle 1-inch larger than inverted pie pan.
Ease pastry into pan.
Combine cornstarch, Equal for Recipes, cinnamon, nutmeg and salt; sprinkle over apples in large bowl and toss.
Arrange apples in pie crust. Roll remaining pastry into circle large enough to fit top of pie. Place on top of pie; seal edges, trim and flute.
Slash top crust in pattern of your choice.
Bake in preheated 425\u00b0 oven until pastry is golden and apples are tender (40 to 50 minutes).
Cool on wire rack.
Slice bananas into food processor.
Add margarine, eggs and vanilla.
Beat until smooth.
Add biscuit mix and cinnamon.
Beat until smooth.
Add raisins and beat.
Pour into loaf pan and bake in oven at 350\u00b0 for 50 minutes.
Remove from oven; wait 10 minutes before cutting.
Cream cheese spread on top is very good.
The average banana has only 100 calories and is very high in potassium content.
Rinse chicken breasts in cold water. Layer between sheets
utter in a large stockpot or Dutch oven over medium-high heat
ieces and reconstitute as described in the Introduction; don't drain
sharp knife, makes slits in the roast and place the
Preheat oven to 350 degrees F (175 C).
Prepare the topping by combining the butter, brown sugar, flour and chopped pecans. Cut in all ingredients with pastry cutter until pea-sized. Set aside
Combine the apples, sugar, flour and cinnamon. Toss gently together and set aside.
Place apple mixture in unbaked pie shells. Heap the apples up high in each shell and fill completely. Sprinkle topping on top of each.
Bake at 350 degrees F (175 degrees C) for 50 minutes. Do not allow topping to get too dark.
Place chicken breasts on baking sheet with sides (to catch the grease), skin side up.
Rub olive oil on breasts, sprinkle with salt and pepper.
Bake at 350\u00b0 for 45 minutes.
Cool, then chop or slice to use in your recipes.
ussels and wine in a large saucepan over medium-high heat. Cover
il in a 4 to 5 quart heavy pot over moderately high
In a 12 inch frying pan over medium high heat combine oil and
nd 2/3 cup water in a small saucepan over low
Pork -- In a large baggie or you
Melt 1 tablespoon butter in heavy medium saucepan over medium-high heat. Add
nd butter on med./med. high in large, non-stick pan. Add