For the Stock: Combine all the
ver high heat. Saute shallots for 1-2 mins, until tender
Put turkey carcass put in a large
he gumbo, simmering the mixture for a few minutes between additions
Spray a large skillet with cooking spray and heat over high heat.
Add ground turkey and cook, stirring occasionally, for about 5 minutes.
Make sure to drain fat.
Stir in tomatoes, pepper, onion, garlic & spices. Bring to a boil.
Reduce heat and simmer covered about 15 minutes. Remove cover and simmer another 15 minutes.
Cook pasta according to package directions, and serve turkey meat sauce over it.
Put chicken broth, turkey, onion halves, carrot halves, 1
For Broth.
Melt butter in
ccasionally with a wooden spoon for 10 to 12 minutes, until
cover and reduce heat. Simmer for 30 minutes. Remove from heat
ittle butter. Add half the turkey stock and the potatoes. As
Reduce heat, cover and simmer for 20 minutes.
In a
o package directions.
Chop turkey meat to small cubes.
Layer
nd sauces.
Fry the turkey meat in the cast iron pan
In a saute pan, brown turkey meat until cooked through and set
Remove meat from carcass of turkey and set aside in refrigerator.
Crack bones of turkey carcass and place in kettle. Cover with water.
Add skin and seasonings.
Simmer 2 hours. Chill.
Skim off fat and remove bones, skin and bay leaf.
Add the turkey meat, celery, carrot and onion.
Simmer until vegetables are desired consistency.
Add salt to taste.
o 8 minutes.
Pour turkey stock into a large pot
pray) baking sheet. Bake eggplant for 20 minutes, turn once.
stir the cooked vegetables and turkey meat into the filling until well
eggies just like you would for a sandwich or a fajita
Mix all ingredients in mixing bowl by hand.
Pack into a 9-inch greased loaf pan (glass preferred).
Cook at 350\u00b0 to 375\u00b0 for 55 minutes.
Leave out of oven for 3 minutes.
Slice and serve.
Serve with real mashed potatoes, creamed corn and early baby peas.
Gravy from meat loaf is just right on potatoes.