ogether.
Gather up the dough and form into a flat
Heat 1/4 c. olive oil in skillet and saute first six ingredients over medium high heat till onions are translucent. Add tofu and herbs and cook for 2 minutes more.
Add salt, pepper and parmesan cheese.
Place vegetable mixture in deep dish pie plate and add gravy till it reaches top of veggie mixture.
Cover with the rolled pie dough and prick crust with a fork.
Bake at 350\u00b0 for 35-45 minutes or until golden brown.
00b0F. Line 9 inch pie plate with 1 pie dough, leaving overhang. In
corn starch, corn syrup, pumpkin pie spice and vanilla.
CHEESECAKE
side.
Roll out each pie dough and cut out six 6
heet of pie dough. Line edges with another sheet of pie dough. Chill.
ut two-thirds of the pie dough on a lightly floured surface
ine a 9 inch pie dish with pie dough. Trim edge. Using your
5 inch discs cut out pie dough and use to line 4
.
If using refrigerated pie dough, lightly roll it out to
Combine juice, sugar, flour, salt and lemon.
Cook until thick; add butter.
Pour over cherries in an 8-inch pastry lined pie pan.
Cut strips of pie dough for twisted lattice top crust. Flute edge and trim. Bake in a 450\u00b0 oven for 10 minutes, then in a 350\u00b0 oven for 30 minutes. If fresh cherries are used, increase sugar to 1/2 cup.
For the dough:.
Blend the flour and
For Crust: Combine flour and salt
boil then simmer, uncovered, for 10 mins, or until mixture
Mix onions with meat. Add carrots and diced to potatoes. Salt and pepper and mix in a large bowl.
Prepare bottom crust (pie dough) in a deep dish pie pan. Pour meat and potato mixture into shell.
Place 4 pats of butter on top and cover with top crust. DO NOT cut holes in top of crust. Seal crusts well.
Bake in 375 degree oven on middle rack for 1 hour. Watch that crusts do not burn. Serve with gravy or ketchup.
in, roll out the pie dough into a large circle,
Making the pie dough ( makes 1 double-crust \"or\"
FOR THE PIE DOUGH: Put the flour, sugar, and
For The Pie Dough:
Process 1 1/
ottom and sides with pie dough.
Save dough for the top.
Fill