Blend all of the coffee cake ingredients.
Beat vigorously for 30 seconds.
Spread into greased 9\" layer pan or 8\" square pan.
For topping, blend all topping ingredients with fingertips until crumbly.
Spread topping on coffee cake.
Bake at 400 degrees for 20-25 minutes.
Using whisk, mix dry ingredients in mixing bowl.
Use above mixed dry ingredients in recipes calling for a box of Jiffy Corn Muffin Mix.
If making corn muffins:.
Preheat oven to 400-F.
Stir in milk and egg. Stir until lumps are gone.
Fill standard muffin cups half full.
Bake 15-20 minutes or until muffin tops are slightly browned.
Makes 6 muffins.
For the rolls, stir all ingredients
Combine spinach, onion, red peppers, olives and seasonings in a greased 9 inches pie plate.
Top with feta.
Mix Bisquick, milk and egg with whisk until smooth, then pour over other ingredients.
Bake at 400\u00b0F for 30-35 minutes until knife in center comes out clean.
Preheat oven to 450.
Cut cold butter into Bisquick, then mix in dried onion. Add buttermilk and stir until just combined.
Combine melted butter and garlic powder in a small bowl.
Drop biscuits evenly on a cookie sheet (I use Silpat, if Bisquick biscuits usually need a butter sheet then do so) and bake for 10 minute.
Brush garlic butter on biscuits when they come out of the oven and serve warm.
Preheat oven to 350. Grease bottom only of loaf pan, 9x5x3 inches.
In large mixing bowl, combine all ingredients except Bisquick and nuts; stir until blended. Stir in Bisquick and nuts. Pour into prepared loaf pan.
Bake banana bread for 50-60 minutes, or until toothpick in center comes out clean.
Cool 10 minutes Loosen sides of loaf from pan and remove to wire rack to cool completely.
smooth batter. Let stand for 10 minutes. Pat wieners pieces
Mix dry ingredients in food processor using a metal blade, or with an electric mixer.
Slowly pour in the oil as the machine is running.
Scrape the sides of the bowl with a rubber spatula.
Mix thoroughly once again.
Store in a covered container in the freezer.
Makes 5 cups of mix.
Use in recipes calling for Bisquick- type baking mix.
ablespoonfuls onto the baking sheet for biscuits.
Transfer to cookie
Brown sausage in a frying pan, crumbling it as it cooks. Set aside to cool.
In a large mixing bowl, combine Bisquick, water, and cheese. Stir, then mix in cooled sausage.
Wet your hands (so the meat won't stick) and roll into small balls. Bake on cookie sheets at 325 degrees for about 10-15 minutes or until golden brown.
owl by beating milk, eggs, Bisquick and pepper just until mixed
our biscuits by combining the bisquick mix and soymilk. Cook in
ith paper towels.
Add Bisquick mix, eggs and milk and
Heat oven to 350 degrees F.
Spray mini muffin tins with cooking spray.
In very large bowl, mix all ingredients together.
You may also divide ingredients EVENLY and mix in two seperate large bowls.
Using a pastry bag, fill mini muffin tins (recipes makes approx. 96 mini quiches; recipe halves very easy) almost full with quiche mixture.
Bake for approximately 30 minutes.
You may serve these at once, or freeze for later use.
If frozen, they can easily be reheated in a microwave for 1-2 mins, serving immediately.
Stir together muffin batter ingredients for 30 seconds.
Bake at 400 degrees in greased mini-muffin tin for 10-12 minutes.
Cool slightly and roll tops of muffins in melted butter, then cinnamon sugar mixture.
Makes 24 mini muffins.
In a large bowl mix ingredients well until smooth.
Pour into greased 8 or 9 inch cake pan (round or square, your choice).
Place in steamer and steam for 25 to 30 minutes or until wooden pick inserted in center comes out clean.
I you desire you may spread cake with butter while hot and sprinkle with sugar or sugar and cinnamon.
Optional: if you have a large steamer you can make muffins.
Fill muffin tins 2/3 full and steam for 20 minutes or until a wooden pick comes out clean.
Preheat oven to 400 degrees.
Combine garlic butter ingredients, mixing well.
Combine biscuit ingredients in a medium bowl.
Mix until well combined.
Drop approximately 1-2 Tablespoon portions of the dough onto an ungreased cookie sheet.
Brush garlic butter on top before baking.
Bake for 14-16 minutes or until the tops of the biscuits begin to turn light brown.
Brush garlic butter on top before serving.
Serve warm.
With an electric mixer, cream butter and sugar.
Add remaining ingredients, except Craisins and mix well.
Fold Craisins into batter.
Pour batter into a greased and floured bread pan.
Bake for 1 hour at 350 degrees or until an inserted toothpick comes out clean.
Preheat oven to 35O\u00b0F.
Mix first 4 ingredients together.
Beat vigorously for 30 seconds.
Stir in nuts (optional).
Pour batter into greased loaf pan.
Bake 45 to 50 minutes.
Cool before slicing.
o 3 quarts of water for the pasta. Add 1 tsp