Preheat oven to 425\u00b0F.
Prepare an 8x8x2-inch baking dish by spraying with cooking spray and set aside.
Cook pasta according to package directions in a large pot of boiling salted water. Drain.
In medium bowl combine sour cream, yogurt, mustard, and cheese. Mix in the cooked noodles, tuna, and peas until the pasta is coated with sauce. Season with salt and pepper to taste.
Pour the mixture into the prepared baking dish. Sprinkle panko over the top.
Bake 10 minutes or until rotini is hot throughout.
Serve immediately.
br>Recipe courtesy of Chef Rocco DiSpirito
nd lightly flour a 9-by-5-inch loaf pan.
Prepare cake by the directions on the box and add dry pudding mix, then add morsels and nuts mix well with electric mixer.
Bake as directed in 2- 8 inch round cake pans sprayed with Pam and lightly floured.
When cakes have cooled, spread icing on first layer and sprinkle with additional morsels and nuts.
Add second layer and repeat the process icing the sides of the cake as well.
Enjoy this Chocolate Heaven!
lame a minute, swirling pan by its handle to burn off
Place the chicken stock, onion, garlic, and parsley in a blender or food processor and puree.
In a large bowl, combine the pureed stock mix, meat, bread crumbs, egg, Parmigiano-Reggiano cheese, red pepper flakes, and salt.
Combine with hands until mixture is uniform, do not overmix.
Put a little olive oil on your hands and form mixture into balls a little larger than golf balls.
Pour about 1/2 inch of extra virgin olive oil in straight sided, 10-inch-wide saute pan and heat over medium-high flame.
Add the meatballs to the pan, ...
Take 1 rack of baby back ribs and trim all visible fat. Then, season with salt and pepper and place on a 2-foot long piece of aluminum foil on a baking sheet.
In a separate bowl, combine the paprika, liquid smoke, ketchup and red wine vinegar.
Pour sauce over ribs and turn to coat completely. Scatter onions and garlic over the top. Place the foil over the ribs so it's tightly sealed. Place on the grill for 1 hour and 30 minutes. Or, to enjoy all year round, place in the oven at 425\u00b0F for 1/2 hour and then lower to 275\u00b0F for ...
In bowl of mixer fitted with whip attachment, combine the yogurt, mascarpone, Marsala and Splenda. Whip ingredients on HIGH speed 1-2 minutes, scraping down side of bowl, until smooth.
Arrange 10 ladyfingers in bottom of 8-inch square glass dish. Brush ladyfingers with half of espresso.
Spoon half of mascarpone mixture over ladyfingers; spread mixture evenly to cover ladyfingers.
Top mascarpone layer with remaining 10 ladyfingers and repeat soaking process with remaining espresso. Spread remaining mascarpone mixture over ladyfingers ...
In a large bowl, combine agave, vanilla, apple butter, eggs and cinnamon. In a small food processor, grind Cheerios.
Add Cheerios, millet cereal and raisins to wet mixture.
Line baking sheets with parchment paper and lightly spray with baking spray. Scoop out 20 cookies and bake at 350 for 10 to 15 minutes.
br>Water must cover jars by 1-2 inches (more for
he shortening in this mix by 1/4, results will be
inches wide by 11/2 inches high by about ? inch thick
n the refrigerator.
Some recipes call for the dough to
lmond Cake, 1 1/2 recipes,
Pink, green, and yellow
ampantscotland.com, most pie crust recipes are made with half lard
Place ingredients in the pan of the bread machine in the order recommended by the manufacturer. Select White Bread Setting; press Start.
aking dish. Bread each breast by pushing down into bread crumbs
ind that all overnight oatmeal recipes stick to the sides of
or dark chocolate in baking recipes.
NOTE: A few delicious
Prune paste replaces high fat shortening in recipes for brownies, muffins and other baked goods.
This recipe reduces the fat in recipes by at least 75%.
Best when used fresh but can be kept in the refrigerator for several days.
To make, blend the pitted prunes with the water and vanilla.