eat until thick. Add orange juice and peel; blend until
an.
Tie legs together with kitchen cord if desired.
Combine cooked potatoes, butter, salt, orange juice, sugar and spices.
Heat until hot.
Add marshmallows; heat until melted. This filling can be placed in orange halves with pulp and orange meat removed and baked as individual servings.
Makes 12 halves. Save orange meat for ambrosia.
(This calls for 6 oranges cut in half for 12 servings.)
efrosted orange juice over roast.
Add water and mix well with orange juice in
large bowl with electric mixer.
Blend in orange rind and
t a time then add orange zest.
In another bowl
rease a baking dish lightly with butter.
Clean and pat
weet potatoes in several spots with a fork.
Cook sweet
Remove the pomegranates from the husk, and rinse the white pulp off of the seeds. Place the seeds into a bowl.
Mix the orange juice and the lemon juice with the sugar, and pour over the pomegranate.
Cut the strawberries into bite-size pieces.
Add the strawberries and the orange sections to the bowl. Refrigerate for 30 minutes, then remove, decorate with mint leaves if you would like, and serve on a platter.
Beat sugar and crisco until creamy.
Add eggs, one at a time until well incorporated.
Add vanilla and orange juice and mix well.
Add flour and mix well.
Bake in a lightly greased tube pan at 350 degrees for 1 hour.
ICING: Bring the 1 1/2 cups of sugar & 1 cup of orange juice to a boil and boil for 3-4 minutes. Pour over cake immediately after it's removed from the oven. Leave in pan until mixture soaks into the cake.
Mound apples in buttered pie plate (tin) and pour orange juice over them.
In separate bowl, combine the sugar, flour, spices and salt.
Cut in butter until the mixture is crumbly.
Sprinkle over apples.
Bake at 375\u00b0 for 45 minutes until apples are tender and topping is crisp.
Serve warm with cream.
Put onions, chili powder, orange juice, honey, salt and sweet potatoes in a large, microwave-safe bowl.
Cover and microwave on high power, stirring once, about 20 minutes or till potatoes are done but still hold their shape.
Add beans.
Blend butter and flour and add to the mixture.
Microwave on high power 5 minutes or till beans are heated through and stew has thickened slightly.
Sprinkle with almonds, if desired.
arge mixing bowl and beat with an electric beater until smooth
Core and peel apples down halfway.
Fill apple centers with granulated sugar.
Place in deep baking dish and cover completely with orange juice.
Bake in a 300\u00b0 oven for 1 hour.
Cool apples, turn upside-down in juice and refrigerate, covered, overnight or until completely chilled.
When ready to serve, place apple upright in individual serving dish.
Ladle small amount of juice over apple and top with mixture of sour cream and powdered sugar. Delicious for dessert or brunch.
ooker with the fattier side facing upwards. Pour water and orange juice into
Cream butter and sugar until light and fluffy.
Add eggs, sour cream and orange flavoring.
Sift together flour, baking soda and baking powder.
Add alternately with orange juice to mixture until batter is stiff but not too dry or too soupy.
Add pecans, if desired.
Refrigerate for 1 hour but not longer than overnight. Place on buttered cookie sheet by rounded teaspoonfuls.
Bake at 400\u00b0 for 10 to 12 minutes.
Bottoms should be only lightly browned.
Cool on wax paper-covered racks until ready to frost.
Place orange juice, white wine, olive oil, garlic,
reasts into strips and season with salt and pepper.
Slice
Bake sweet potato for 1 hour or until tender.
Split the top open and scoop out the potato.
Mix with orange juice and nutmeg. Refill the jacket and serve.
Makes 1 serving.
Combine water, sugar, orange juice, cinnamon stick, ginger, orange zest, and salt in a