large bowl.
Bring beef broth to a boil and
ntil hot and cook the ground beef with onion and garlic until
Place 1/4 of the ground beef on top of the sour
small saucepan. Add the ground beef, sake, sugar soy sauce and
ray with baking paper. Combine ground beef, onion mixture, breadcrumbs, egg, parsley
Cook ground beef in stockpot or Dutch oven, using medium-high heat for 9
o dry.
Put the ground beef in a bowl, and add
large skillet cook the ground beef with the green chiles, onions
large skillet brown the ground beef with onion, garlic, bell pepper
n large bowl using fork.
Mix in ground beef, 1/2 tsp
rown the ground beef with onion, garlic and jalapeno peppers (if using) until
he ground beef with onion, bell pepper and chili flakes (if using) until
Pre-heat oven to 400 degrees.
Brown the ground beef.
mix corn bread mix, eggs, and milk while the ground beef is cooking.
drain ground beef.
return to heat ground beef, taco seasoning, corn, black beans, and Rotel.
Once, beef mixture is heated through, pour into baking dish.
Sprinkle on a layer of shredded cheese.
pour corn bread mixture on top and spread around evenly.
Bake for 20 minutes.
f these make the original recipe any better but I like
epper.
COMBINE in bowl ground beef, parsley, egg and breadcrumbs.
Follow basic recipe for Creamy Macaroni and Cheese, but use pepper Jack cheese, not cheddar.
Heat a 10-inch skillet over medium-high heat. Cook ground beef, seasoning lightly with salt and pepper, until most of the liquid evaporates, about 5 minutes. Stir in chili powder, salsa and chilies; simmer, 2 to 3 minutes. Add cilantro, then stir mixture into macaroni. Serve hot.
epper and jalapeno peppers (if using) cook stirring for about 5
n high heat. Cook the ground beef for 5 mins, until crumbly
nd add ground beef in batches and brown. When all ground beef has been
In a skillet cook the ground beef with onion and garlic until