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English Sherry Trifle

Break up ladyfingers and line bottom of trifle bowl.
Pour sherry over ladyfingers.
Cover ladyfingers with raspberry preserves.
Cover preserves with raspberries.
Distribute peaches over entire layer of raspberries.
Spread cooked and cooled custard over peaches.
Distribute sliced bananas over custard. Spread whipped cream over bananas and garnish with cherries and almonds.
Refrigerate until ready to serve.

Dutch Apple Cake(Recipe Of The Late Aunt Emma Wilson Plumlee.)

Make Rich Tea Biscuit dough, adding more milk to make a drop biscuit dough. Spread the dough 1/2 inch deep in an oblong 9 x 12-inch baking dish. Peel and pare apples; cut in eighths. Press apple slices into top of dough very close together. (It won't hurt if more than a layer thick.) Dot with butter or oleo. Mix cinnamon and sugar together.
Sprinkle over apples. Bake at 350\u00b0 for 30 minutes or until done. Serve warm or cold with Lemon Sauce (recipe follows).

Strawberry-Sugar Biscuit Trifle

Prepare Sugar Biscuits (recipe#59864): Brush tops of frozen biscuits with whipping cream

Fruited Trifle

Brush cake slices generously with pineapple juice.
Arrange half of the slices in single layer in trifle or other deep clear glass bowl.
Layer with half of strawberries, bananas, orange sections (or blueberries) and kiwi.
Spoon half of custard over fruit.
Repeat layering with remaining ingredients.
Whip cream in bowl until soft peaks form.
Add powdered sugar and continue beating until stiff.
Spoon cream over top of trifle and garnish with strawberries.\tChill until ready to serve.

Chocolate And Pear Trifle

ours.
Putting the trifle together: Place half of the chocolate pound

Butterfinger Trifle

Cook brownies.
Crumble half of brownies in bottom of trifle bowl.
Layer 1/2 crushed Butterfingers, layer vanilla pudding, then layer Cool Whip.
Repeat layers using chocolate pudding.
Top with Cool Whip.

Tiramisu Eggnog Trifle

>Set bowl over saucepan of simmering water(do not

Granny'S Dessert - Trifle Sponges & Custard

he UK we have packets of trifle sponges (they come in packs

Chocolate Peanut Butter Trifle

br>Put an even layer of 1/2 the whipped topping

English Trifle

Layer bottom of trifle bowl with sliced jelly roll.
Pour over sherry and leave to soak overnight in the refrigerator.
According to directions make one pint of custard and pour over soaked jelly roll.
Return to refrigerator to cool and set.

Sausage Pinwheels

Make basic recipe of Bisquick.
Roll out onto floured wax paper.
Allow sausage to reach room temperature.
Spread sausage over Bisquick and roll.
Freeze.

Strawberry Pizza

Line large pizza pan with a double recipe of pie dough. A jelly
roll
pan
can
also be used.
Bake crust until light brown at 425\u00b0.

Hickory Nut Cake(Recipe Of Miss Ellen Pugh, A Past President)

Cream sugar and butter.
Alternate adding flour, which has been sifted twice with baking powder, with milk, then nuts and fold in beaten egg whites last.
Bake in well-greased tube pan. Bake in not too hot oven.
Try with straw after about 45 minutes. (I usually use just half the recipe.)

Old-Fashioned Strawberry Shortcake

o dry ingredients in the recipe of baking powder biscuit dough.

Recipe Of Life

Mix these thoroughly and add tears of joy, sorrow and sympathy for others.
Flavor with little gifts of love.
Fold in 4 cups of prayer and raise the texture to great heights of Christian living. After pouring all this into your daily life, bake well with the heat of human kindness and thankfulness to our Lord, Jesus Christ. Serve with a smile.

Red, White And Blueberry Trifle

simmer. Pour half of the cream over the chocolate

Berry Mascarpone Trifle

oncentric circles on the bottom of the trifle bowl. Stack ladyfingers up

Chocolate & Pumpkin Trifle

side, reserving 1/4 cup of the crumbs for garnish.

Fruity Chocolate Cake Trifle

e using 8 cups of cake for recipe).
In large bowl

Pampered Chef Lime-Berry Mousse Trifle

ll but 1/2 cup of the whipped topping until smooth

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