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Savory Summer Salmon And Refreshing Relish Recipe

For relish:.
Combine the tomatoes,

Canned Salmon

stuff salmon tightly in canning jar place

Christmas Recipe For Salmon

alt and pepper and refrigerate for at least 4 hours to

Mamma'S Own: Salmon Patties

When I was learning to cook, my mother started me on this recipe for salmon patties.
You can add a little more seasoning if you like, but this will surely get you started on something simple yet a delight to eat.
Hint:
Prepare side dishes of sweet peas and macaroni and cheese.
A great combination!

Salmon Bake With Pecan-Crunch Coating

Sprinkle salmon with salt and pepper; place, skin down, in a lightly greased 11-x7-x1 1/2-inch or 9-inch square baking dish.
Combine mustard, butter, and honey; brush over salmon. Combine breadcrumbs, pecans, and parsley; spoon evenly across top of salmon. Bake, uncovered, at 450 for 12-15 minutes or until fish flakes easliy when tested with a fork. Garnish, if desired. Yield: 4 servings.

Grilled Salmon With A Creamy 'Tartar' Sauce

For Creamy Tartar Sauce: Combine all

Grilled Salmon Fillets With Creamy Horseradish Sauce

For Sauce: Mix all sauce ingredients in small bowl.
Season with salt and pepper.
(Can be made 1 day ahead. Cover and chill.) For Salmon: Spray grill rack generously with nonstick spray.
Prepare barbecue (nedium-high heat).
Whisk oil, horseradish, soy sauce, garlic, salt and pepper in another small bowl.
Brush oil mixture over both sides of salmon fillets.
Grill salmon just until opaque in center, about 4 minutes per side.
Transfer salmon to plates.
Serve with sauce.

Minty Salmon, Pea And Ricotta Tarts

rom heat and let steep for 30 mins. Strain.
Meanwhile

Spicy Tamarind Rum Salmon

killet and simmer (medium-low) for 15 minutes.
Mix cornstarch

Roast Vegetable And Salmon Frittatas

n prepared baking tray. Roast for 20 mins, or until golden

Poached Salmon With Green Herb Sauce

(For the Poaching liquid, use the

Salmon Glazed In Mirin

For the marinade and fish: Combine

Baked Dilled Salmon A La Maytag

Tired of cooking the same old way?
Polly Wilson shared this recipe with me for salmon steak.
(The recipe was given to her by a Danish woman over a Montreal fish counter!)
Put a salmon steak on slightly greased aluminum foil and sprinkle with dill weed. Drop a few drops of water on top to steam.
Seal foil tightly, making a \"tent.\"
Put on top rack of dishwasher and run through 2 dryer cycles and it will be perfectly baked!

Salmon Puffs

In large bowl, combine eggs, milk and soup mix.
Stir in remaining ingredients.
Pour into 10 x 6 x 2-inch baking dish. Bake at 350\u00b0 for 50 minutes; let set 5 minutes before serving. Tuna can be used as an alternate or double recipe using salmon and tuna for a tasty flavor.

Salmon Cakes With Chili Salt Fries

For the salmon cakes, boil or steam the

Salmon, Tomato & Cheese Open Face Or Patty Style Sandwiches

For Salmon Spread:
In large bowl, add salmon, lemon juice, crackers, mayonnaise or

Warm Salmon Salad With Caper Dressing

emaining ingredients. Set aside.
For salmon salad, bring 4 cups water

Salmon Bake

Preheat oven to 400\u00b0 to 450\u00b0.
Wash and pat dry salmon steaks. Place on sheet of foil.
Cut apple into thick slices and place on top of salmon.
Sprinkle with nutmeg (to taste) and wrap foil over. Place in oven (can put cookie sheet under foil or in shallow baking dish).
Bake 15 to 25 minutes, covered, then unwrap and continue baking 5 to 10 minutes longer at lowered temperature of 350\u00b0, until salmon pulls into flakes with fork.

Panfried Salmon, Garlic Mash And Green Beans

For Salmon - combine extra virgin olive oil

Creamy Salmon Bake

dd flour and cook stirring for 1 minute to cook off

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