thod for cooking the Roast Beef and the Yorkshire Pudding:
Preheat the oven
b>oven to 300\u00b0; put 2 T of the pine nuts in
Preheat oven to 350F degrees.
In a small bowl mix together
ou will need, and buy beef and tortillas accordingly.
These
Heat 1/2 inch oil in skillet and briefly fry corn
ot brown the roast beef in the butter very well on
In saucepan, heat roast beef in au jus.
Coarsely chop
Place roast beef in saucepan and mash with fork.
Mix in green chiles, garlic
Place roast beef in a medium-size mixing bowl. Blend in soup mix, cream cheese and sour cream. Cover and refrigerate before serving.
side.
Fork shred the roast beef.
Add just enough gravy
In a small bowl slightly melt
Cook the potato in lightly salted boiling water for about 10 mins until
Place dry soup min in bag and shake.
Put beef in bag and roll around to coat.
Seal bag (do not pierce)and place in moderate oven.
Cooking time will depend on how you like your beef cooked.
I like mine well done -- dont worry it will be moist and flavoursome.
Let sit for 5 minutes.
Remove meat from bag, reserve juices to make the worlds best gravy!
note: This recipe is best for a bolar roast. Topside etc. is a bit too lean and wont turn out as tender.
ake the Garlic Au Jus: In medium sauce pan, heat oil
aramelised Onions: Heat the oil in a large, preferably non-stick
RBECUED ROAST BEEF:
Pierce Rotisserie or Oven /Roast all over with fork. Place in large
Preheat panini grill.
In a medium skillet, melt butter
Preheat Oven to 500 Degrees.
Remove Roast beef from package and rinse under
ater. Season. Set aside.
For the dressing, whisk together shallot
Mix the broth, soup mix and the Pepsi in the crock pot and stir to mix.
Add the roast and cook on low for @ 5-7 hours.
Turn occasionally.
This is the basic recipe.
I usually add crushed garlic and chopped onions.
If you leave the roast for 7 hours, you will get a \"pulled beef\", just shred it with a fork, awesome on buns.
You can also remove the roast after @3 hours and slice the roast and then return the slices to the crock pot for @3 more hours, roast beef fit for company!