Heat oil in large saucepan. Add onions and garlic, cook until lightly browned. Add bell peppers, cook for 5 minutes. Stir in water, tomatoes, sweet potatoes, beans, chiles, tomato sauce, chili powder and cumin.
Cook over medium heat for 20 to 25 minutes or until thickened and potatoes are cooked through. Season with salt and ground black pepper.
dding them to the stew.
For the stew: Melt butter in medium
For the Stew:
Season the beef generously
ver medium heat, sweat onion for 3 mins, or until soft
omato paste and cook, stirring, for 1 min. Return beef to
Cook, covered, in the oven for 1 hour.
Add the
Equipment needed: Potato Ricer, Pasta Rolling machine, Mixer,
o make ahead, prepare the stew through adding and melting cheese
igh heat. Maintain the simmer for about twenty minutes, skimming off
dd green chiles and bake for another hour.
If potatoes
eserve bacon fat in skillet for potato cakes.
In a large
and salt. Microwave the sweet potato mixture at high until warm
dd onions & garlic, cooking them for 5 minutes & stirring occasionally, until
Use the recipe for Beef or Pork Stew.
Put in a baking pan. Place 2 to 4 unbaked biscuits on the top.
Bake at 400\u00b0 (hot oven) for 20 to 30 minutes, until browned.
eat in a large heavy stew pot or dutch oven. Add
otatoes in boiling salted water for about 20 mins. Cook the
Heat oil in large deep nonstick skillet over medium high heat and brown beef.
Stir in Recipe Ready Stew Blend, tomatoes and beef broth. Reduce heat to low and simmer covered 20 minutes or until beef is tender.* Season, if desired, with salt and black pepper and sprinkle with chopped parsley. For thicker stew, gently mash 2 potatoes using a fork; stir to blend.
n the diced onion, saute for 5 minutes until softened, then
oke holes in the sweet potato halves with a fork. Place
aking a double or triple recipe for the whole family or a